Oats Rawa Idli | How to make Oats Rawa Idli

By Usha Muthukumar  |  1st Mar 2017  |  
5 from 1 review Rate It!
  • Oats Rawa Idli, How to make Oats Rawa Idli
Oats Rawa Idliby Usha Muthukumar
  • Prep Time

    30

    mins
  • Cook Time

    10

    mins
  • Serves

    3

    People

18

1

About Oats Rawa Idli Recipe

Healthy breakfast

Oats Rawa Idli is an authentic dish which is perfect to serve on all occasions. The Oats Rawa Idli is delicious and has an amazing aroma. Oats Rawa Idli by Usha Muthukumar will help you to prepare the perfect Oats Rawa Idli in your kitchen at home. Oats Rawa Idli needs 30 minutes for the preparation and 10 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Oats Rawa Idli. This makes it easy to learn how to make the delicious Oats Rawa Idli. In case you have any questions on how to make the Oats Rawa Idli you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Usha Muthukumar. Oats Rawa Idli will surely satisfy the taste buds of your guests and you will get compliments from your guests.

Oats Rawa Idli

Ingredients to make Oats Rawa Idli

  • Oats 1 cup
  • Sooji/ Rawa/ semolina 1 cup
  • curd - 1 1/2 cup
  • water as required
  • Grated carrot. 2 Table spoons
  • Green peas or Corn 2 Tablespoons
  • finely chopped coriander
  • salt as required
  • baking soda 1 pinch
  • peanuts / Chana dhal / Split urad dhal 2 tsp (for seasoning)
  • mustard seeds 1 tsp

How to make Oats Rawa Idli

  1. Dry Roast oats & rawa seperately .
  2. In a bowl mix oats, rawa , grated carrot , Peas , coriander , curd , water & mix well.
  3. Add salt as required
  4. The consistency of the batter should not be watery but of pouring consistency. Add water as per required.
  5. Now season in oil, Mustard, channa dhal & add it to the oats mixture.
  6. Add baking soda & mix well.
  7. let it remain for 15 minutes
  8. Water can be added if the batter has become thick
  9. Pour it in idli maker & cook like idlies
  10. The Same batter can be used for making dosa. water can be added to the batter for making dosa
  11. Healthy, easy preparation for breakfast or dinner

My Tip:

You may add vegetables of choice. Soak for a longer time to get soft fluffy idlis

Reviews for Oats Rawa Idli (1)

Preeti Gurung2 years ago

Very nice idlis!
Reply
Usha Muthukumar
a year ago
Thanks a lot...

Cooked it ? Share your Photo