Green Chickpeas Balls | How to make Green Chickpeas Balls

1 review
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ByGurpreet Babbar
Created on 6th Mar 2017
  • Green Chickpeas Balls, How to make Green Chickpeas Balls
Green Chickpeas Ballsby Gurpreet Babbar
  • Green Chickpeas Balls | How to make Green Chickpeas Balls (2 likes)

  • 1 review
    Rate It!
  • By Gurpreet Babbar
    Created on 6th Mar 2017

About Green Chickpeas Balls

Chickpeas are young garbanzo beans, they have a delicious taste and buttery texture. These beans are a rich source of zinc, copper, protein, vitamins and iron. They are low in fat and many more health benefits. In India, it usually arrives in the market just before Holi. It can be used in different cuisines in different ways. We can make soups, salads, curries, dips and desserts. Here is a recipe of Punjabi style laddoos from these.

Green Chickpeas Balls is a delicious dish which is liked by the people of every age group. Green Chickpeas Balls by Gurpreet Babbar is a step by step process which is best to understand for the beginners. Green Chickpeas Balls is a dish which comes from Indian cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 4 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Green Chickpeas Balls takes 15 minute for the preparation and 30 minute for cooking. The aroma of this Green Chickpeas Balls make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Green Chickpeas Balls will be the best option for you. The flavor of Green Chickpeas Balls is unforgettable and you will enjoy each and every bite of this. Try this Green Chickpeas Balls at your weekends and impress your family and friends.

  • Prep Time15mins
  • Cook Time30mins
  • Serves4People
Green Chickpeas Balls

Ingredients to make Green Chickpeas Balls

  • Green Chickpeas 100gm
  • Castor sugar 100gm
  • Khoya 100gm
  • Desi ghee 2tbsp
  • Char magaz 1 tbsp
  • 10 almonds chopped
  • 10 cashewnuts chopped
  • Green Cardamom powder 12 tsp

How to make Green Chickpeas Balls

  1. In a non- stick pan, add khoya and cook it till the moisture goes away and khoya becomes dry
  2. Remove from the pan and cool it.
  3. Now take green chickpeas wash thoroughly in cold water and grind it to make a fine paste.
  4. Now in a pan , add desi ghee and chickpeas paste and simmer it for 15-20 minutes till it becomes nicely roasted.
  5. Add khoya in it and cook again for some time.
  6. Add sugar, dry nuts and cardomom powder in it. Turn off the gas and mix well all the things.
  7. Cool it and make small balls of this mixture.
  8. Your tasty dessert is ready to serve.

Reviews for Green Chickpeas Balls (1)

usha pandey5 months ago
very yummy
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