Tandoori Stuff Broccoli / Cauliflower in Gravy | How to make Tandoori Stuff Broccoli / Cauliflower in Gravy

By Mrs.Raziya Banu M. Lohani  |  11th Mar 2017  |  
5 from 1 review Rate It!
  • Tandoori Stuff Broccoli / Cauliflower in Gravy  , How to make Tandoori Stuff Broccoli / Cauliflower in Gravy
Tandoori Stuff Broccoli / Cauliflower in Gravy by Mrs.Raziya Banu M. Lohani
  • Prep Time

    20

    mins
  • Cook Time

    30

    mins
  • Serves

    4

    People

14

1

About Tandoori Stuff Broccoli / Cauliflower in Gravy Recipe

This is our family recipe

Tandoori Stuff Broccoli / Cauliflower in Gravy is a delicious dish which is liked by people of all age groups. Tandoori Stuff Broccoli / Cauliflower in Gravy by Mrs.Raziya Banu M. Lohani has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 4 people. You can find Tandoori Stuff Broccoli / Cauliflower in Gravy at many restaurants and you can also prepare this at home. This authentic and mouthwatering Tandoori Stuff Broccoli / Cauliflower in Gravy takes 20 minutes for the preparation and 30 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Tandoori Stuff Broccoli / Cauliflower in Gravy is a good option for you. The flavour of Tandoori Stuff Broccoli / Cauliflower in Gravy is tempting and you will enjoy each bite of this. Try this Tandoori Stuff Broccoli / Cauliflower in Gravy on weekends and impress your family and friends. You can comment and rate the Tandoori Stuff Broccoli / Cauliflower in Gravy recipe on the page below.

Tandoori Stuff Broccoli / Cauliflower in Gravy

Ingredients to make Tandoori Stuff Broccoli / Cauliflower in Gravy

  • Medium size broccoli/cauliflower 1
  • Ingredients for stuffing – grated paneer 1 Cup
  • Grated cheese 1/2 cup
  • ginger paste 1 tsp
  • Chopped mint leaves 1 tsp
  • Chopped green chilli 1 tsp
  • Mixed spice powder 1 tsp
  • Ingredients for marination- curd( masca) 1 cup
  • Red Chili Powder 1 Tsp
  • ginger-Garlic paste 1 tsp
  • oil 1 tsp
  • 1 egg
  • Ingredients for gravy – onions grated 2 medium
  • ginger–garlic paste 2 tsp
  • tomato puree 1 cup
  • chilli powder 2 tsp
  • turmeric powder 1 tsp
  • coriander –cumin powder 2 tsp
  • Paste of khaskhas 8-10 kaju 1tbsp
  • coconut powder 1 tbsp
  • kessar 1 pinch
  • Milk 1/2 cup
  • bay leaf 2
  • Spices - (½ tsp. kalonji ½ tsp. shahi zeera 1tsp. cumin 1 tsp kasoori methi )
  • oil 1 tbsp
  • 4 teaspoons kishmish

How to make Tandoori Stuff Broccoli / Cauliflower in Gravy

  1. For stuffing- Soak cauliflower in salted water in a deep pan for 5 minutes
  2. After 5 minutes, wash with clean water
  3. Mix all the stuffing ingredients and stuff into broccoli / cauliflower.
  4. Mix all the ingredients for marination and marinate broccoli/cauliflower for 10 minutes. After marinating, bake in an oven at 180 degrees C or tandoor until tender and golden
  5. If oven or tandoor is not available, steam in a cooker
  6. If steaming, shallow fry for 5 minutes in little oil
  7. For Gravy- In a pan, take one tablespoon oil and heat up and add bay leaves, shahi zeera, kalonji & cumin.
  8. Add grated onion into the pan. When onion turns golden, add ginger garlic paste and cook for 3-4 minutes
  9. Add tomato puree, chilli powder, coriander powder, turmeric powder and cook until it leaves oil. Add kaju and khaskhas paste into gravy.
  10. Cook for another 3-4 minutes and add milky kesar , salt, mixed spice powder, marinated masala, into gravy and cook it for 4-5 minutes.
  11. For garnishing , sprinkle kasori methi ,chopped coriander , grated cheeses and serve

Reviews for Tandoori Stuff Broccoli / Cauliflower in Gravy (1)

shanti chawlaa year ago

looks so good!
Reply

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