Alsi Khajur Cake / Flexseed Dates Cake | How to make Alsi Khajur Cake / Flexseed Dates Cake

1 review
Rate It!
ByHoney Lalwani
Created on 18th Mar 2017
  • Alsi Khajur Cake / Flexseed Dates Cake, How to make Alsi Khajur Cake / Flexseed Dates Cake
Alsi Khajur Cake / Flexseed Dates Cakeby Honey Lalwani
  • Alsi Khajur Cake / Flexseed Dates Cake | How to make Alsi Khajur Cake / Flexseed Dates Cake (4 likes)

  • 1 review
    Rate It!
  • By Honey Lalwani
    Created on 18th Mar 2017

About Alsi Khajur Cake / Flexseed Dates Cake

It is a delicious and healthy cake which you can eat without any guilt.

Alsi Khajur Cake / Flexseed Dates Cake, a succulent delicacy which is famous all over the world. Alsi Khajur Cake / Flexseed Dates Cake is one dish which makes its accompaniments tastier. With the overflow of flavours, Alsi Khajur Cake / Flexseed Dates Cake has always been everyone's favourite. This recipe by Honey Lalwani is the perfect one to try at home for your family. It's a get together at home and you realise that you want to make a Alsi Khajur Cake / Flexseed Dates Cake, just the perfect situation when you realise that you need to know how to make the perfect Alsi Khajur Cake / Flexseed Dates Cake. So, at that time you can try out this delicious recipe by Honey Lalwani. The recipe of Alsi Khajur Cake / Flexseed Dates Cakeis very simple and can be made in restaurant style using a few ingredients. The time taken while preparing Alsi Khajur Cake / Flexseed Dates Cake is 45.0. This recipe of Alsi Khajur Cake / Flexseed Dates Cake is perfect to serve 8. Alsi Khajur Cake / Flexseed Dates Cake is just the appropriate option to prepare when you have a get together or night party at home. And do remember that be it kids or grownups, everyone just absolutely love it. So do try it next time!

  • Prep Time15mins
  • Cook Time45mins
  • Serves8People
Alsi Khajur Cake / Flexseed Dates Cake

Ingredients to make Alsi Khajur Cake / Flexseed Dates Cake

  • Wheat flour 1 cup (you can take maida)
  • Powdered sugar 1/2 cup
  • Flaxseeds 1 tbsp (powdered and soaked in 2 tbsp milk)
  • Dates or khajur 10-12 (chopped and soaked in 1/2 cup milk)
  • Baking powder 1/2 tsp
  • Baking soda 1/4 tsp
  • Salt a pinch
  • Oil or butter 1/2 cup
  • Milk 1/2 cup
  • Chopped nuts (walnuts, almonds) 2 tbsp

How to make Alsi Khajur Cake / Flexseed Dates Cake

  1. Sieve wheat flour, baking powder, baking soda and salt thrice. Keep aside.
  2. Grind soaked dates into a smooth paste.
  3. Whisk butter or oil and sugar until it becomes light and fluffy. Add khajur paste and soaked flaxseed powder and whisk again. Add flour mixture in 2-3 batches.
  4. Same time add milk little by little.
  5. Mix everything well without any lump. Add more milk if needed.
  6. Add vanilla essence and fold well. Add chopped nuts and mix them.
  7. Pour batter into a greased cake tin. Tap the tin to avoid air bubbles.
  8. Bake for 30-45 minutes in preheated oven at 180 degree centigrade.
  9. Check after 30-45 minutes with a toothpick comes out clean.
  10. Cool the cake on the wire rack. Cut into the desired shape. Serve with tea or coffee.

Reviews for Alsi Khajur Cake / Flexseed Dates Cake (1)

Isha Prasad5 months ago
very yummy
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