Bhindi Sabzi | How to make Bhindi Sabzi

By Poonam Kothari  |  27th Mar 2017  |  
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  • Bhindi Sabzi, How to make Bhindi Sabzi
Bhindi Sabziby Poonam Kothari
  • Prep Time

    10

    mins
  • Cook Time

    10

    mins
  • Serves

    2

    People

134

0

About Bhindi Sabzi Recipe

A simple and healthy sabzi

Bhindi Sabzi is an authentic dish which is perfect to serve on all occasions. The Bhindi Sabzi is delicious and has an amazing aroma. Bhindi Sabzi by Poonam Kothari will help you to prepare the perfect Bhindi Sabzi in your kitchen at home. Bhindi Sabzi needs 10 minutes for the preparation and 10 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Bhindi Sabzi. This makes it easy to learn how to make the delicious Bhindi Sabzi. In case you have any questions on how to make the Bhindi Sabzi you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Poonam Kothari. Bhindi Sabzi will surely satisfy the taste buds of your guests and you will get compliments from your guests.

Bhindi Sabzi

Ingredients to make Bhindi Sabzi

  • bhindi/okra 250 grams
  • tomato chopped 1
  • capsicum chopped 1
  • Red chili powder 1tsp
  • haldi powder half tsp
  • dhania powder 1tsp
  • salt as per taste
  • Pinch of sugar
  • oil 1tsp
  • jeera half tsp

How to make Bhindi Sabzi

  1. put oil in pan and add jeera
  2. now add Bhindi to this
  3. saute
  4. add tomato and capsicum
  5. saute
  6. saute ,add little water
  7. cover the lid and cook for 5-7minutes
  8. add two three drops of lemon juice
  9. bhindi sabzi is ready
  10. remove it in bowl

My Tip:

We can add sliced onions too in this Sabzi

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