Mutta appam | How to make Mutta appam

3 reviews
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ByAkhila Avinash
Created on 4th Apr 2017
  • Mutta appam, How to make Mutta appam
  • Mutta appam | How to make Mutta appam (3 likes)

  • 3 reviews
    Rate It!
  • By Akhila Avinash
    Created on 4th Apr 2017

About Mutta appam

Sweet Healthy snack for babies

Mutta appam is a delicious dish which is liked by the people of every age group. Mutta appam by Akhila Avinash is a step by step process by which you can learn how to make Mutta appam at your home. It is an easy recipe which is best to understand for the beginners. Mutta appam is a dish which comes from Kerala cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 3 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Mutta appam takes 10 minute for the preparation and 2 minute for cooking. The aroma of this Mutta appam make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Mutta appam will be the best option for you. The flavor of Mutta appam is unforgettable and you will enjoy each and every bite of this. Try this Mutta appam at your weekends and impress your family and friends.

  • Prep Time10mins
  • Cook Time2mins
  • Serves3People
Mutta appam

Ingredients to make Mutta appam

  • Sugar 1 tbsp
  • Egg 1
  • Pachari 1/2 cup

How to make Mutta appam

  1. Grind all the ingredients above
  2. Let the mix rest for 5 min
  3. Heat the pan & grease oil on the pan
  4. Pour the mixture. Let it cook for 2 mins with closing the lid.

Reviews for Mutta appam (3)

Akhila Avinasha month ago
Type of rice we used to make kheer,idli,dosa etc:smiley:
Reply

Neeraj Kumar Singha month ago
What's this pachari?
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Manvi Chauhan4 months ago
Looks very yummy
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