Waffle paratha | How to make Waffle paratha

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By Ritu Duggal
Created on 20th Apr 2017
  • Waffle paratha, How to make Waffle paratha
Waffle parathaby Ritu Duggal
  • Waffle paratha | How to make Waffle paratha (4 likes)

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    Rate It!
  • By Ritu Duggal
    Created on 20th Apr 2017

About Waffle paratha

To eat something different from your routine you can try this.

Waffle paratha, a deliciously finger licking recipe to treat your family and friends. This recipe of Waffle paratha by Ritu Duggal will definitely help you in its preparation. The Waffle paratha can be prepared within 30 minutes. The time taken for cooking Waffle paratha is 10 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 4 people. The recipe details out how to make Waffle paratha step by step. The detailed explanation makes Waffle paratha so simple and easy that even beginners can try it out. The recipe for Waffle paratha can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Waffle paratha from BetterButter.

  • Prep Time30mins
  • Cook Time10mins
  • Serves4People
Waffle paratha

Ingredients to make Waffle paratha

  • For waffle:
  • Wheat atta- 3/4 cup
  • Oats atta- 3/4 cup
  • Maida- 1/4 cup
  • Chopped cabbage- 1/4 cup
  • Chopped onion- 1 big size
  • Grated carrot- 1
  • Chat masala- 1/2 teaspoon
  • Red chilli flakes- 3/4 teaspoon
  • Salt- to taste
  • Oregano- 1/4 teaspoon
  • Oil- 2 teaspoon
  • Baking soda- 1/4 teaspoon
  • Buttermilk- 1 cup
  • Water- as required
  • For raita:
  • Hung curd- 1cup
  • Green grapes- 1/2 cup
  • Mint leaves-15 to 16
  • Green chilli- 2
  • Black pepper- to taste
  • Salt- to taste
  • For topping:
  • Chopped onion- 1 big size
  • Chopped cucumber- 1/2 cup
  • Sev for garnishing
  • Oil- for apply on waffle

How to make Waffle paratha

  1. Take a big bowl put all ingredients in it except buttermilk and water
  2. Now add buttermilk then mix it well with a wired whisk.
  3. If the batter looks thick then add water as required
  4. Preheat a sandwich maker. Let the sandwich maker become hot then apply oil and pour the batter on the sandwich maker
  5. Close it and gently press it
  6. After 3-4 minutes again open the sandwich maker and turn the waffle against the lining by using a wooden spatula
  7. Turned lightly and gently so that the waffle does not break.
  8. Again apply oil on the waffle and close the sandwich maker
  9. After 5 minutes check your waffle
  10. Cook both sides till you see square spots on the waffle
  11. Take a big plate and put a waffle on it, cut into 4 triangular shape pieces with pizza cutter.
  12. Meanwhile in a mixer put grapes, chilli, mint leaves and salt in it
  13. Puree should be coarse.
  14. Take a big bowl and then put hung curd, grapes puree and black pepper it then mix it with spoon.
  15. Now take a waffle and put some onion and cucumber on it and spread grapes raita on it.
  16. Now sprinkle sev on it. Now it is ready to eat. Enjoy waffle paratha with your family.
My Tip: Use any vegetable which you like

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