MANGO MINT RAITA | How to make MANGO MINT RAITA

By Astha Mahajan  |  21st Apr 2017  |  
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  • MANGO MINT RAITA, How to make MANGO MINT RAITA
MANGO MINT RAITAby Astha Mahajan
  • Prep Time

    10

    mins
  • Cook Time

    0

    mins
  • Serves

    2

    People

5

0





About MANGO MINT RAITA Recipe

Fusion recipe ...mango taste nice with mint

MANGO MINT RAITA, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of MANGO MINT RAITA is just mouth-watering. This amazing recipe is provided by Astha Mahajan. Be it kids or adults, no one can resist this delicious dish. How to make MANGO MINT RAITA is a question which arises in people's mind quite often. So, this simple step by step MANGO MINT RAITA recipe by Astha Mahajan. MANGO MINT RAITA can even be tried by beginners. A few secret ingredients in MANGO MINT RAITA just makes it the way it is served in restaurants. MANGO MINT RAITA can serve 2 people. So, the next time you have a get together or a party at home, don't forget to check and try out MANGO MINT RAITA.

MANGO MINT RAITA

Ingredients to make MANGO MINT RAITA

  • Alphanso mango ripe, peeled 1
  • Yogurt chilled 1 1/2 cups
  • Green chilli 1
  • Black salt to taste
  • Roasted cumin powder 1 tsp
  • 1 tsp sugar
  • 2 tsp crushed red chillies for sprinkling
  • Fiki boondi 2 tbsp

How to make MANGO MINT RAITA

  1. Roughly chop green chilli and mint leaves.
  2. Slice the mango and discard the seed. Roughly chop 2 mango slices and place in a blender jar with green chilli and mint leaves and blend well.
  3. Put yogurt in a bowl. Add ground paste, salt, sugar, cumin powder and black salt and mix well.
  4. Transfer into individual serving bowls, top with chopped mangoes, sprinkle crushed red chillies and serve chilled

My Tip:

NOTES: you may adjust mango and mint quantity according to your taste. Thank you for visiting

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