Garlic Flavored Besan Nachos | How to make Garlic Flavored Besan Nachos

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ByParamita Majumder
Created on 7th May 2017
  • Garlic Flavored Besan Nachos , How to make Garlic Flavored Besan Nachos
Garlic Flavored Besan Nachos by Paramita Majumder
  • Garlic Flavored Besan Nachos | How to make Garlic Flavored Besan Nachos (5 likes)

  • 0 reviews
    Rate It!
  • By Paramita Majumder
    Created on 7th May 2017

About Garlic Flavored Besan Nachos

Healthy flour less nachos made with chickpea and green gram flour, seasoned with butter and garlic.

Garlic Flavored Besan Nachos , a succulent delicacy which is famous all over the world. Garlic Flavored Besan Nachos is one dish which makes its accompaniments tastier. With the overflow of flavours, Garlic Flavored Besan Nachos has always been everyone's favourite. This recipe by Paramita Majumder is the perfect one to try at home for your family. It's a get together at home and you realise that you want to make a Garlic Flavored Besan Nachos , just the perfect situation when you realise that you need to know how to make the perfect Garlic Flavored Besan Nachos . So, at that time you can try out this delicious recipe by Paramita Majumder. The recipe of Garlic Flavored Besan Nachos is very simple and can be made in restaurant style using a few ingredients. The time taken while preparing Garlic Flavored Besan Nachos is 30 minute. This recipe of Garlic Flavored Besan Nachos is perfect to serve 4. Garlic Flavored Besan Nachos is just the appropriate option to prepare when you have a get together or night party at home. And do remember that be it kids or grownups, everyone just absolutely love it. So do try it next time!

  • Prep Time15mins
  • Cook Time30mins
  • Serves4People
Garlic Flavored Besan Nachos

Ingredients to make Garlic Flavored Besan Nachos

  • Besan - 1 cup
  • Moong Dal Flour - 1/2 cup
  • Salt - a pinch
  • Turmeric Powder - a pinch
  • Chili Powder - 1/4 tsp
  • Garlic Pods - 4
  • Butter - 2 tbsp
  • Mixed Herbs - 1 tsp
  • Water as required
  • Oil - 2 tsp

How to make Garlic Flavored Besan Nachos

  1. Mix besan, green gram flour, salt and chili powder. Add 1 tsp oil and water as required to knead a stiff dough. Add a teaspoon of oil and kneed again. Cover with a moist cloth for 15 minutes.
  2. Make medium sized balls from the dough. Spread a piece of butter paper sprinkled with dry flour. keep a ball of dough and cover with another piece of butter paper. roll with the help of rolling pin. Make a circular roti and cut that into triangles.
  3. Heat a non stick tawa and roast the triangles until Brown spots appear on both sides. Remove on a serving plate.
  4. In a microwave safe bowl add butter, crushed garlic, and herb mix. Microwave for 1 minutes on high. Pour this mixture over the roasted nachos
  5. Preheat the oven to 180 degrees C. Spread all the nachos on a microwave safe dish. Bake them in the oven for 15 mins or until crisp. Serve hot with mayonnaise.
My Tip: If you want you can add 1/2 cup more chickpea flour instead of green gram flour.

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