Pasta In Pesto Sauce | How to make Pasta In Pesto Sauce

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ByAnuja Chhabra
Created on 12th May 2017
  • Pasta In Pesto Sauce, How to make Pasta In Pesto Sauce
Pasta In Pesto Sauceby Anuja Chhabra
  • Pasta In Pesto Sauce | How to make Pasta In Pesto Sauce (0 likes)

  • 0 reviews
    Rate It!
  • By Anuja Chhabra
    Created on 12th May 2017

About Pasta In Pesto Sauce

Different from all time popular red and white sauce with a taste of pesto and peanuts.

Pasta In Pesto Sauce is a delicious and yummilicious dish which is one of the popular dish of world. Pasta In Pesto Sauce is an easy yet mouthwatering recipe for you to enjoy. It is a great alternative when you want something really perfect to eat. Restaurant style Pasta In Pesto Sauce is liked by everyone and is easily available at almost every restaurant. You can also call it as a quick and easy recipe which you can make at your home. The preparation time of this recipe is 6 minute and it takes 12 minute to cook it properly. It is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Pasta In Pesto Sauce. It is an amazing dish which is perfectly appropriate for any occasion. Pasta In Pesto Sauce is delicious as well as healthy dish because it contains large amount of health benefiting nutrients. It is a perfect dish to prepare for the beginners. Cooking Pasta In Pesto Sauce is an art and while preparing this dish you can feel the aroma of this delicious Pasta In Pesto Sauce. Surprise your family and friends by preparing this hotel style Pasta In Pesto Sauce at your home.

  • Prep Time6mins
  • Cook Time12mins
  • Serves4People
Pasta In Pesto Sauce

Ingredients to make Pasta In Pesto Sauce

  • Pasta of your choice - 1.5 cup
  • Salt - to taste
  • Olive oil - 1 tsp
  • Pepper - to taste
  • Garlic, grated - 4-5 Cloves
  • Ginger, grated - 1/2 inch
  • Peanuts - a handful
  • Onion medium - 3 Chopped
  • Chilli Flakes - as desired ( optional )
  • Mushrooms - 3-4, diced
  • Corn - a handful, boiled
  • Olives - 3-4, Chopped
  • Milk - 1/2 Cup
  • Pesto sauce - 1 tsp
  • Oregano - 2 pinches
  • Grated Cheese - as desired
  • Chopped Mint Leaves - a few

How to make Pasta In Pesto Sauce

  1. Boil pasta in water with little olive oil and salt.
  2. microwave peanuts for three minutes and use chopper to grate it coarsely.
  3. In a Kadhai, put chopped garlic and ginger followed by peanuts and onions and fry them till it changes color. Now put corn, olives followed by pesto sauce.
  4. Toss boiled pasta into it and stir. Add a little milk to the mixture.
  5. Turn off the gas. Garnish the pasta in pesto sauce with grated cheese and chopped mint leaves.
  6. Serve hot.

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