Mango Ice Cream | How to make Mango Ice Cream
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About Mango Ice Cream Recipe
Mango season is not really complete without a taste of mango ice cream.
Mango Ice cream is one dish which makes its accompaniments tastier. With the right mix of flavours, Mango Ice cream has always been everyone's favourite. This recipe by Radha Natarajan is the perfect one to try at home for your family. The Mango Ice cream recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Mango Ice cream is 480 minutes and the time taken for cooking is few minutes. This is recipe of Mango Ice cream is perfect to serve 4 people. Mango Ice cream is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Mango Ice cream. So do try it next time and share your experience of cooking Mango Ice cream by commenting on this page below!
Ingredients to make Mango Ice Cream
- 1 1/2 Cups - Mango pulp
- 1 Can =- Condensed milk
- 3/4 Cup - Whipping cream ( Amul , or any whipping cream powder also can be used )
- 1/2 Cup - Milk powder