Aaloo ki Biryani (Potato Biryani)... | How to make Aaloo ki Biryani (Potato Biryani)...

1 review
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ByZeenath Amaanullah
Created on 24th May 2017
  • Aaloo ki Biryani (Potato Biryani)..., How to make Aaloo ki Biryani (Potato Biryani)...
Aaloo ki Biryani (Potato Biryani)...by Zeenath Amaanullah
  • Aaloo ki Biryani (Potato Biryani)... | How to make Aaloo ki Biryani (Potato Biryani)... (12 likes)

  • 1 review
    Rate It!
  • By Zeenath Amaanullah
    Created on 24th May 2017

About Aaloo ki Biryani (Potato Biryani)...

A very easy and yummy dish that is guaranteed to tickle your tastebuds. It's not only yummy but also very easy to prepare. Potatoes are liked by everyone and almost every other dish is made with this versatile veggie. And in this particular one, i have tried to merge it with rice to make biryani. It looks ravishingly beautiful and tastes equally great. Easiest biryani recipe ever, this is sheer awesomeness.

Aaloo ki Biryani (Potato Biryani)... is an aromatic, flavorful and delicious dish which is very much popular in Indian. The name itself get juices flowing in your mouth and this dish has a heavenly experience in every bite. When Aaloo ki Biryani (Potato Biryani)... is cooked perfectly it can turn into a dish beyond excellence. It is a recipe of delight which no one can resist. You can try this amazing Aaloo ki Biryani (Potato Biryani)... at the restaurants and you can also prepare it at your home. People of different region prepare this dish differently according to their own taste. This quick and easy recipe requires only 20 minute for the preparation and 30 minute to cook it perfectly. On the Better Butter website, you can find the recipe of Aaloo ki Biryani (Potato Biryani)... by Zeenath Amaanullah in step by step with pictures so you can easily learn how to cook the perfect Aaloo ki Biryani (Potato Biryani)... at your home without any difficulties. Aaloo ki Biryani (Potato Biryani)... is one of the representative dishes of Indian which you can serve in any special occasions.

  • Prep Time20mins
  • Cook Time30mins
  • Serves6People
Aaloo ki Biryani (Potato Biryani)...

Ingredients to make Aaloo ki Biryani (Potato Biryani)...

  • Potatoes large 5
  • Basmati or any fine grade rice soaked 3 cups
  • Salt to taste
  • yoghurt 1 cup
  • Garam masala powder 1 tsp
  • biryani masala 1 tbsp
  • Ginger garlic paste 1 tbsp
  • Fried sliced onions large 3
  • Green chillied whole 5
  • Turmeric powder 1 tsp
  • RED CHILLI POWDER 1 TBSP
  • Cinnamon sticks 4
  • Cardamom pods 5
  • Blackpepper corns 10
  • Cloves 5
  • Bay leaves 3
  • Nutmeg powder 1/4 th tsp
  • Coriander finely chopped a handful
  • Mint leaves chopped a handful
  • Oil 2 cups
  • Ghee 1 tbsp
  • Saffron colour 3 pinches

How to make Aaloo ki Biryani (Potato Biryani)...

  1. Soak the rice for atleast 30 minutes.
  2. Add water to a big vessel along with 2 tablespoons of salt, cinnamon, cardamom, blackpepper corns, cloves and bay leaves.
  3. Bring it to a rolling boil and add the soaked rice.
  4. Cook it until just firm and then drain.
  5. Wash and peel the potatoes.
  6. Cut them into two halves and cut each half into two pieces.
  7. Deep fry these and keep aside.
  8. In the same oil, deep fry the sliced onions.
  9. In a big wide vessel, add the potatoes along with the yoghurt,ginger garlic paste, chilli powder, turmeric, garam masala powder, whole green chillies and the biryani masala along with 2 tablespoons of salt.
  10. Add about 1 cup of oil from the same oil in which onions have been fried.
  11. Also add the fried and crushed onions to it.
  12. Don't forget to add the chopped greens.
  13. Dissolve 3 pinches of saffron colour in 4 tablespoons of milk.
  14. Mix all properly and top it up with the rice.
  15. Add a tablespoon of ghee and the saffron coloured milk on top.
  16. Cover up the vessel and cook on low flame until 20-25 minutes.
  17. Serve hot with any raita of your choice.

Reviews for Aaloo ki Biryani (Potato Biryani)... (1)

Yasmin Saiyed2 months ago
Amazing
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