Broccoli and Almond Soup | How to make Broccoli and Almond Soup

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By Drashti Dholakia
Created on 26th May 2017
  • Broccoli and Almond Soup, How to make Broccoli and Almond Soup
Broccoli and Almond Soupby Drashti Dholakia
  • Broccoli and Almond Soup | How to make Broccoli and Almond Soup (20 likes)

  • 0 reviews
    Rate It!
  • By Drashti Dholakia
    Created on 26th May 2017

About Broccoli and Almond Soup

A very healthy and comforting soup made from broccoli and flavoured with garlic and almonds. This is a mildly flavoured soup that tastes amazing with addition of just salt and pepper.

Broccoli and Almond Soup is an authentic dish which is perfect to serve on all occasions. The Broccoli and Almond Soup is delicious and has an amazing aroma. Broccoli and Almond Soup by Drashti Dholakia will help you to prepare the perfect Broccoli and Almond Soup in your kitchen at home. Broccoli and Almond Soup needs 10 minutes for the preparation and 15 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Broccoli and Almond Soup. This makes it easy to learn how to make the delicious Broccoli and Almond Soup. In case you have any questions on how to make the Broccoli and Almond Soup you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Drashti Dholakia. Broccoli and Almond Soup will surely satisfy the taste buds of your guests and you will get compliments from your guests.

  • Prep Time10mins
  • Cook Time15mins
  • Serves2People
Broccoli and Almond Soup

Ingredients to make Broccoli and Almond Soup

  • 200-250 grams broccoli (about 1 cup chopped broccoli florets)
  • 10-12 Almonds
  • 2 tablespoon butter
  • 1 green chilli, cut into 2 pieces
  • 1 medium sized onion, chopped
  • 2-3 Garlic Cloves, chopped
  • 1 tablespoon maida
  • 1 Cup water
  • 1 cup warm milk
  • ¼ teaspoon black pepper powder (adjust as per taste)
  • Salt to taste

How to make Broccoli and Almond Soup

  1. Preparing Broccoli
  2. Wash and chop broccoli. Combine water and a pinch of salt in a bowl and soak broccoli florets in it for about 5-10 minutes. Drain and set aside.
  3. For the Almond Paste
  4. Combine water and almonds in a microwave safe bowl. Microwave for about 1.30 -2 minutes. Remove with a slotted spoon and peel off their skin.
  5. Take them in a mixer/blender jar and blend to a smooth paste adding about 1-2 tablespoon water. Keep aside.
  6. Preparing Soup
  7. Heat butter in a pan. Add green chilli, finely chopped onion and garlic. Saute until onions turn transparent.
  8. Now add broccoli florets and cook for 3-4 minutes. Then add maida and saute for a minute.
  9. Add water and salt and simmer for 2-3 minutes, stirring in-between.
  10. Remove from flame and let the mixture cool down. Remove the chilli pieces from it, so that they don’t get crushed while blending.
  11. Once it cools down, transfer to a mixer/blender jar and blend to a smooth puree.
  12. Transfer to the pan and again reheat the soup on a medium flame.
  13. Add warm milk and pepper powder. At this stage, adjust the salt level. Simmer for about 1-2 minutes. Do not bring to a boil. Switch off the flame.
  14. Serve Broccoli and Almond Soup hot with Pasta or Garlic Bread.
My Tip: You can adjust pepper powder as per taste. You can also add oregano or any your favourite herbs to the soup.

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