Name: CUSTARD ROASTED SAVIAYAN recipe by Monica Sood at BetterButter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: Sevaiyaan/vermicelli 1/2 cup; black grapes, 1/4 th cup; Banana,peeled and chopped 1/4th cup; VanillaCustard powder tablespoons; Ghee 2 teaspoons; greencardamom powder 1 pinch; milk 1litre; Dry fruits [almonds, pistachios and cashew nuts] handful

ABOUT CUSTARD ROASTED SAVIAYAN RECIPE

custard roadted savaiyaan recipe - mixed fruits and roasted saviayaan are added into sweet, rich and creamy custard . This is EASY dessert recipe and loved by all ...

Ingredients Serving: 4

Sevaiyaan/vermicelli 1/2 cup
black grapes, 1/4 th cup
Banana,peeled and chopped 1/4th cup
VanillaCustard powder tablespoons
Ghee 2 teaspoons
greencardamom powder 1 pinch
milk 1litre
Dry fruits [almonds, pistachios and cashew nuts] handful

Instructions

Heat ghee in a non- stick pan. Add almonds, pistachios, cashew nuts and sauté. Break sevaiyaan, add to the pan and sauté till light brown. Transfer into a baking tray and spread. Whisk together milk and custard powder in a non-stick pan. Add sugar and whisk.
Break sevaiyaan, add to the pan and sauté till light brown. Transfer into a baking tray and spread. Whisk together milk and custard powder in a non-stick pan. Add sugar and whisk.
Cook on low heat, stirring continuously till custard thickens. Remove from heat, add cardamom powder, and whisk.
Add bananas , grapes and whisk. Spread the custard on the sevaiyaan.
Garnish withdry fruits (optional) and serve hot or cold.

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