Restaurant style Shahi Bhindi,pictorial recipe | How to make Restaurant style Shahi Bhindi,pictorial recipe

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ByParamita Majumder
Created on 30th May 2017
  • Restaurant style Shahi Bhindi,pictorial recipe, How to make Restaurant style Shahi Bhindi,pictorial recipe
Restaurant style Shahi Bhindi,pictorial recipeby Paramita Majumder
  • Restaurant style Shahi Bhindi,pictorial recipe | How to make Restaurant style Shahi Bhindi,pictorial recipe (10 likes)

  • 0 reviews
    Rate It!
  • By Paramita Majumder
    Created on 30th May 2017

About Restaurant style Shahi Bhindi,pictorial recipe

Extremly delicious , ladies finger gravy for dinner parties .

The delicious and mouthwatering Restaurant style Shahi Bhindi,pictorial recipe is a famous dish of Indian and is very much popular in the whole worldwide. This dish is often reserved for any special occasion like parties or festivals. Restaurant style Shahi Bhindi,pictorial recipe is the best option for you when you want to eat or cook something really perfect. It is an amazing dish which is liked by the people of every age group. The flavorful and saporous ingredients are the key to the amazing taste of Restaurant style Shahi Bhindi,pictorial recipe. Paramita Majumder shared this Restaurant style Shahi Bhindi,pictorial recipe recipe which is perfect to serve for 4 people. The step by step process with pictures will help you to know how to make the delicious Restaurant style Shahi Bhindi,pictorial recipe. It is not a typical restaurant style recipe but a simple homely comforting recipe which is best to understand for the beginners. It is an easy and simple recipe that is perfect to make in a jiffy for a weekend lunch or dinner. Try this delicious Restaurant style Shahi Bhindi,pictorial recipe recipe at your home and surprise your family and friends.

  • Prep Time15mins
  • Cook Time35mins
  • Serves4People
Restaurant style Shahi Bhindi,pictorial recipe

Ingredients to make Restaurant style Shahi Bhindi,pictorial recipe

  • Bhindi 300 gms
  • Walnuts 5_6
  • Cashew nuts 7_8
  • Onion 2 big
  • Garlic Pods 4
  • Ginger 1 inch
  • Tomato 2 big
  • Shahi jeera 1/2 tsp
  • Fennel Seeds 1 tsp
  • Cumin powder 1 tsp
  • Coriander powder 1/2 tsp
  • chilli powder 1 tsp
  • Garam masala powder 1 tsp
  • yoghurt 1/2 cup
  • Dry fenugreek leaves 1 tsp
  • Salt as per your taste
  • Oil as required

How to make Restaurant style Shahi Bhindi,pictorial recipe

  1. Wash and cut bhindi in 1/2 inch pieces
  2. Soak fennel seeds , cashew nuts and walnuts in warm water for 20 mins
  3. Make smooth paste after 20 mins
  4. stir fry ladies finger in batches
  5. Chop onion , tomato , garlic and ginger
  6. Mince garlic and ginger
  7. Heat oil in a nonstick pan , when hot add shahi jeera
  8. Saute for 1 mins , add chopped onion , saute for 2_4 mins
  9. When onion turns brown add ginger and garlic
  10. Saute for 2_3 mins
  11. Add kasuri methi and garam masala powder also
  12. Again saute for 1_2 mins
  13. Add tomatoes , and 2 tsp water
  14. When tomatoes becomes soft add turmeric powder , cumin powder , coriander powder and chilli powder , salt also
  15. Saute for 2_3 mins , add fried bhindi
  16. Mix with the masala well
  17. Now add whisked curd
  18. Mix and cook for 3_4 mins
  19. Add cashew and walnuts paste
  20. Cook for 5_10 mins
  21. Garnish with chopped coriander leaves
  22. Serve hot with your favourite indian bread or rice

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