White Chocolate, Mint and Lemon Popsicles | How to make White Chocolate, Mint and Lemon Popsicles

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ByDrashti Dholakia
Created on 9th Jun 2017
  • White Chocolate, Mint and Lemon Popsicles, How to make White Chocolate, Mint and Lemon Popsicles
White Chocolate, Mint and Lemon Popsiclesby Drashti Dholakia
  • White Chocolate, Mint and Lemon Popsicles | How to make White Chocolate, Mint and Lemon Popsicles (1 likes)

  • 0 reviews
    Rate It!
  • By Drashti Dholakia
    Created on 9th Jun 2017

About White Chocolate, Mint and Lemon Popsicles

When you will take a bite of this popsicle, you will have a burst of flavours in your mouth – sweetness of white chocolate, creaminess of coconut milk, zesty flavour and a bite of mint leaves and tanginess of lemon.

White Chocolate, Mint and Lemon Popsicles, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Drashti Dholakia. White Chocolate, Mint and Lemon Popsicles is a dish which demands no explanations, it's a whole world of flavour in itself. White Chocolate, Mint and Lemon Popsicles is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of White Chocolate, Mint and Lemon Popsicles by Drashti Dholakia is perfect to serve 2 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing White Chocolate, Mint and Lemon Popsicles.

  • Prep Time5mins
  • Cook Time0mins
  • Serves2People
White Chocolate, Mint and Lemon Popsicles

Ingredients to make White Chocolate, Mint and Lemon Popsicles

  • 1/3 cup white chocolate chips
  • 1/3 cup coconut milk
  • 1 teaspoon Lemon juice
  • 8-10 mint leaves/pudina, chopped

How to make White Chocolate, Mint and Lemon Popsicles

  1. Take white chocolate chips in a microwave safe bowl and microwave on high power for 30 seconds - 1 minute or till it melts. Check after 30 seconds.
  2. Once it melts, add coconut milk, lemon juice and chopped mint leaves. Mix well.
  3. Pour the prepared mixture into moulds and refrigerate for 6-8 hours or till firm.
  4. Here we have used moulds with sticks attached to its covering.
  5. If you want to use wooden sticks, then pour the mixture into moulds or glasses or your desired vessel and freeze for 2 hours or till it becomes slightly firm. Then insert stick in the centre and freeze until firm.
  6. To de mould them, place them the moulds under running water or in a plate filled with water for a few seconds.
  7. Enjoy these creamy tangy and minty popsicles.

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