Rava Laddoo | How to make Rava Laddoo

6 reviews
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BySharon Dcosta
Created on 11th Nov 2015
  • Rava Laddoo, How to make Rava Laddoo
Rava Laddooby Sharon Dcosta
  • Rava Laddoo | How to make Rava Laddoo (46 likes)

  • 6 reviews
    Rate It!
  • By Sharon Dcosta
    Created on 11th Nov 2015

About Rava Laddoo

An easy method of making rava or semolina laddoos. My mom used to make these and has taught me so that I can make them for Diwali.

The delicious and mouthwatering Rava Laddoo is a famous dish of Indian and is very much popular in the whole worldwide. This dish is often reserved for any special occasion like parties or festivals. Rava Laddoo is the best option for you when you want to eat or cook something really perfect. It is an amazing dish which is liked by the people of every age group. The flavorful and saporous ingredients are the key to the amazing taste of Rava Laddoo. Sharon Dcosta shared this Rava Laddoo recipe which is perfect to serve for 10 people. The step by step process with pictures will help you to know how to make the delicious Rava Laddoo. It is not a typical restaurant style recipe but a simple homely comforting recipe which is best to understand for the beginners. It is an easy and simple recipe that is perfect to make in a jiffy for a weekend lunch or dinner. Try this delicious Rava Laddoo recipe at your home and surprise your family and friends.

  • Prep Time0mins
  • Cook Time45mins
  • Serves10People
Rava Laddoo

Ingredients to make Rava Laddoo

  • 500 gms semolina / rava
  • 400 gms powdered sugar
  • 250 gms ghee
  • 1 teaspoon vanilla essense
  • 1/4 cup Milk
  • 50 gms raisins

How to make Rava Laddoo

  1. Heat ghee. On a slow flame, roast the rava till it gives a nice aroma. Keep aside to cool.
  2. When cooled, add powdered sugar and raisins and mix well.
  3. Mix essence and milk. Keep aside.
  4. In a plate or small bowl take little rava mixture. Add 1-2 teaspoons of milk to moisten the rava. Shape into laddoos.
My Tip: Instead of mixing the raisins in the rava, add 2-3 raisins while shaping into laddoos. This will ensure that all the laddoos have raisins. Even roasted almonds and cashews can be added to make richer laddoos.

Reviews for Rava Laddoo (6)

Priyanka Gupta4 months ago
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sonam sahoo10 months ago
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Swati Das Patnaika year ago
nice.
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Rekha Shaha year ago
nice easy to make
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Madhu Iyer2 years ago
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Dusi Haritha2 years ago
Why essence is required for it..
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