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Photo of Vella Aval/Sweetened Red Rice Flakes by Priya Suresh at BetterButter
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Vella Aval/Sweetened Red Rice Flakes

Nov-13-2015
Priya Suresh
0 minutes
Prep Time
10 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Vella Aval/Sweetened Red Rice Flakes RECIPE

This recipe goes for a super easy evening snack. if you have jaggery syrup at home trust me this vella aval takes hardly few minutes to get ready.

Recipe Tags

  • Veg
  • Tiffin Recipes
  • Indian
  • Simmering
  • Snacks
  • Gluten Free

Ingredients Serving: 3

  1. 1cup Red rice flakes
  2. 1/2cup Jaggery
  3. 1/2tsp Cardamom powder
  4. 1/4cup Grated coconut

Instructions

  1. Add quarter cup of water to the jaggery and make the syrup, strain the syrup with a strainer. Meanwhile soak the thick red rice flakes for 5minutes in water, and strain it.
  2. Now take the jaggery syrup and soaked red rice flakes in a pan, and cook until the rice flakes absorbs completely the syrup.
  3. Add the cardamom powder and grated jaggery to the aval. Serve warm or at room temperature.

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