Name: Mango Mastani recipe by Delicacies On The Plate - Pallavi's Kitchen at BetterButter
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 300 grams mango pulp; 500 millilitre milk; 4-5 tablespoon sugar; slices of almonds and pistachios for garnishing; vanilla and strawberry icecream; cherries for garnishing; chopped mangoes for garnishing; some ice-cubes

ABOUT Mango Mastani RECIPE

Relishing and refreshing mango dessert during summers.

Ingredients Serving: 4

300 grams mango pulp
500 millilitre milk
4-5 tablespoon sugar
slices of almonds and pistachios for garnishing
vanilla and strawberry icecream
cherries for garnishing
chopped mangoes for garnishing
some ice-cubes

Instructions

Blend mango pulp, milk, sugar and ice-cubes in a blender till all are combined together and then the mango milkshake is ready.
Now pour the mango milkshake in a serving glass upto 3/4th. Top it up with vanilla and mango icecream.
Garnish with chopped mangoes, slices of almonds and pistachios. Finally top it up with a cherry. Mango mastani is ready to serve.

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