Sandesh Panna cotta ! | How to make Sandesh Panna cotta ! (3 likes)
- By Swapna Sunil
Created on 14th Jul 2017
About Sandesh Panna cotta !
Sandesh panna cotta is a fusion between Bengali Sandesh and Italian panna cotta.This is succulent and rich dessert with the creamy taste of paneer,milk and aromatic flavor of Saffron. Simple and easy to make dessert with hardly any cooking. Sandesh Panna cotta definetely becomes Show stopper of any gathering.
Sandesh Panna cotta !, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Swapna Sunil. Sandesh Panna cotta ! is a dish which demands no explanations, it's a whole world of flavour in itself. Sandesh Panna cotta ! is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Sandesh Panna cotta ! by Swapna Sunil is perfect to serve 4 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Sandesh Panna cotta !.
- Prep Time10mins
- Cook Time10mins
Ingredients to make Sandesh Panna cotta !
- 1/3 cup : Fresh soft Paneer(preferably homemade)
- 1/4 cup : Milk powder
- 1/3 cup : Castor sugar
- 1/2 cup : full fat Milk
- 1/4 cup : Heavy Cream
- 2 big pinches : Saffron strands
- 2 tsp : unflavored Gelatin
- Chopped pistachios for garnish(optional)