Sandesh Panna cotta ! | How to make Sandesh Panna cotta !

2 reviews
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BySwapna Sunil
Created on 14th Jul 2017
  • Sandesh Panna cotta !, How to make Sandesh Panna cotta !
Sandesh Panna cotta !by Swapna Sunil
  • Sandesh Panna cotta ! | How to make Sandesh Panna cotta ! (3 likes)

  • 2 reviews
    Rate It!
  • By Swapna Sunil
    Created on 14th Jul 2017

About Sandesh Panna cotta !

Sandesh panna cotta is a fusion between Bengali Sandesh and Italian panna cotta.This is succulent and rich dessert with the creamy taste of paneer,milk and aromatic flavor of Saffron. Simple and easy to make dessert with hardly any cooking. Sandesh Panna cotta definetely becomes Show stopper of any gathering.

Sandesh Panna cotta !, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Swapna Sunil. Sandesh Panna cotta ! is a dish which demands no explanations, it's a whole world of flavour in itself. Sandesh Panna cotta ! is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Sandesh Panna cotta ! by Swapna Sunil is perfect to serve 4 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Sandesh Panna cotta !.

  • Prep Time10mins
  • Cook Time10mins
  • Serves4People
Sandesh Panna cotta !

Ingredients to make Sandesh Panna cotta !

  • 1/3 cup : Fresh soft Paneer(preferably homemade)
  • 1/4 cup : Milk powder
  • 1/3 cup : Castor sugar
  • 1/2 cup : full fat Milk
  • 1/4 cup : Heavy Cream
  • 2 big pinches : Saffron strands
  • 2 tsp : unflavored Gelatin
  • Chopped pistachios for garnish(optional)

How to make Sandesh Panna cotta !

  1. Grease four silicon moulds or bowls with flavorless oil and set aside.
  2. In a bowl add fresh paneer,milk powder, sugar and mix thoroughly until smooth.
  3. To a saucepan Add cream, milk, and saffron. Bring this to a gentle simmer and add Unflavored gelatin.
  4. Whisk until gelatin melts. Turn off and cool it slightly.
  5. Sieve the cream gelatin mixture and stir this to the paneer Milk powder mix.
  6. Whisk and combine until everything blends well.
  7. Pour the panna cotta mixture into silicon moulds and refrigerate for two hours or more until set.
  8. Later un mould the sandesh panna cotta , garnish with chopped nuts to preference and serve.
  9. Sandesh Panna cotta , Goodness in every bite is ready to Indulge.
My Tip: Gelatin can be substituted with same amount of Agar Agar.

Reviews for Sandesh Panna cotta ! (2)

Tanushree Goela month ago
I will surely try this.
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Ankit Kumar Guptaa month ago
Reply