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Pakodas

Jul-15-2017
Neelam Chabriya
5 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Pakodas RECIPE

Special in rainy season

Recipe Tags

  • Sindhi

Ingredients Serving: 4

  1. Besan 2 bowl
  2. Red Chillie powder
  3. Salt to taste
  4. Whole coriander
  5. Coriander leaves
  6. Amchur
  7. Pomegranate seeds

Instructions

  1. 1. Add besan all spices and water. 2. Add coriander leaves. 3. Heat oil in a pan. 4. Fry pakodas half done remove 5. Make 2 halves of every pakoda and fry again till golden brown.

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