Watermelon sweet | How to make Watermelon sweet

By Sarika Singh  |  22nd Jul 2017  |  
4.5 from 2 reviews Rate It!
  • Watermelon sweet, How to make Watermelon sweet
Watermelon sweetby Sarika Singh
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About Watermelon sweet Recipe

My daughter is too fond of sweets and somehow she saw a sweet in watermelon shape and color in some mall few days back. From that day she was insisting me to make the same for her and being a lazy mom I always tried to shift it to next day all the time. But now I thought to give it a try on this to please my kids. Though it was only experiment, so made very small batch but soon will make another big batch as it turned out more delicious and eye catching beyond my expectations. It is perfect for this occasion,very easy to prepare with only few ingredients, little chewy and super tempting tummy and eye treat for everyone.

Watermelon sweet, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Watermelon sweet is just mouth-watering. This amazing recipe is provided by Sarika Singh. Be it kids or adults, no one can resist this delicious dish. How to make Watermelon sweet is a question which arises in people's mind quite often. So, this simple step by step Watermelon sweet recipe by Sarika Singh. Watermelon sweet can even be tried by beginners. A few secret ingredients in Watermelon sweet just makes it the way it is served in restaurants. Watermelon sweet can serve 10 people. So, the next time you have a get together or a party at home, don't forget to check and try out Watermelon sweet.

Watermelon sweet

Ingredients to make Watermelon sweet

  • 3/4 cup condensed milk, nearly 200ml
  • 3/4 cup milk powder
  • 1 tbsp ghee
  • 2 tbsp sugar ( as per taste)
  • 1/2 tsp cardamom powder 
  • 2 tsp chopped cashews
  • Red and green gel food colors

How to make Watermelon sweet

  1. First of all add ghee and condensed milk in a heavy bottom wok and let it boil. Now add milk powder and mix well stirring constantly to avoid forming lumps. Let it cook until it starts to come together and form a big lump. Now add sugar and cardamom powder, again cook till it again become nice thick mass.
  2.  Take very small pinch of this dough in your hand and try to roll it, if it rolls without sticking then your dough is ready other wise cook few more mins and check again. Be careful while checking as it will be really hot to handle, so be quick in rolling and take very small dough to avoid hurting your palm.
  3. Now let it cool until it become easy to handle. Divide the dough in three parts, two equal and one little smaller than these two. Now add green and red colors to equal part doughs and mix well to get desired color. Leave the third one as it is. Now add chopped cashews in red dough and again mix well.
  4. Your doughs are ready to prepare your sweet. 
  5. Divide all the three doughs in 5-6 equal portions. First of all take red dough portion and roll it to round ball, then take white dough and flatten it with your fingers to make small round poori shape. Now place red round ball on white one and cover it completely by rolling in between Palm, so that red ball is completely covered by white dough. Similarly do with green dough. Finally you will get a slightly big green ball in your hand.
  6. In the same manner make all the watermelon balls and keep in a plate. Now keep these in refrigerator for 1 1/2 - 2 hrs then with help of a sharp knife , cut each balls in quarter.
  7. Your super tempting easy eye treat delight is ready to serve.

Reviews for Watermelon sweet (2)

Manju Guptaa year ago

looks amazing!
Sarika Singh
a year ago
Thanks :blush:

Sukhmani Bedia year ago

How wonderful! Loved the story along with the recipe
Sarika Singh
a year ago
thank you so much :heart_eyes:

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