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Photo of Mango Burfi by Farheen Dalvi at BetterButter
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Mango Burfi

Jul-24-2017
Farheen Dalvi
10 minutes
Prep Time
20 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Mango Burfi RECIPE

Mango burfi is a melt in mouth delicacy & it is an delicious Indian dessert.

Recipe Tags

  • Veg
  • Easy
  • Festive
  • Indian
  • Roasting
  • Snacks
  • Healthy

Ingredients Serving: 6

  1. Mangoe pulp - 3cups
  2. Sugar - 1/2cup
  3. Water - 1cup
  4. Mawa - 200gram
  5. Cardamon powder - 1/2tablespoon
  6. Ghee - 5tablespoon

Instructions

  1. Extract mango pulp & mixed it with mawa.
  2. Cook mawa & mango pulp by adding ghee to it & cook untill the ghee gets separated from it.After that switch off the flame & keep it aside.
  3. Dissolve sugar into water & cook it into syrup.
  4. Add mango & mawa mixture to sugar syrup & cook untill it gets thicker.
  5. Apply ghee to a plate than pour this mixture to it & leave it to set once it sets cut it into pieces serve it & enjoy.

Reviews (1)  

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Anmol Batra
Jul-26-2017
Anmol Batra   Jul-26-2017

I will surely try this.

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