Mango Mastani | How to make Mango Mastani (9 likes)
- By Punitha Ubendiran
Created on 26th Jul 2017
About Mango Mastani
Mango Mastani is a thick, smooth drink prepared with mangoes, milk, vanilla ice cream and topped with dry fruits.. It is originated from Pune. A glass of Mango Mastani is very filling. Try this recipe to indulge your mango carving.
Mango Mastani is delicious and authentic dish. Mango Mastani by Punitha Ubendiran is a great option when you want something interesting to eat at home. Restaurant style Mango Mastani is liked by most people . The preparation time of this recipe is 5 minutes and it takes few minutes to cook it properly. Mango Mastani is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Mango Mastani. Mango Mastani is an amazing dish which is perfectly appropriate for any occasion. Mango Mastani is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Mango Mastani at your home.
- Prep Time5mins
- Cook Time0mins
Ingredients to make Mango Mastani
- Mango(diced) - 1cup
- Vanilla ice cream - 2scoops
- Milk - 1cup
- Sugar - 3tspn
- Dry fruits, cerry and vanilla ice cream for garnish