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I innovated this mango momos recipe and its quick healthy dessert and my family loved it.
Wowieee!
Add add maida and butter in bowl and mix with hands until it becomes like breadcrumbs.
Then add mango juice and knead dough. Keep it aside for about 15-20 minutes.
In pan, add butter add almonds, cashew nuts and stir them until they turn golden brown.
Add raisins and stir them for about 1 minute.
Add sugar and when it starts to turn brown then add chopped mango.
Just stir them for about 2 minutes and add cinnamon powder and cardamon powder.
Turn off flame and keep on stiring well so that it should not get burnt in hot pan.
From kneaded dough, roll out small balls and place mango mixture in middle.
Now make pleats from edges and then end pleats in the center of momos.
Heat water in deep pan and place bamboo basket and cabbage or lettuce leaf in it.
Apply little oil on each of the momos and then place Mango momos in it and cover the basket and pan.
Cook Mango Momos for about 10 minutes and ready to be served.
Garnish with mango and mango rose and drizzle strawberry syrup and serve Mango Momos
SERVING: 4
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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