Jeera Khari Biscuits /Puff Pastry Biscuits | How to make Jeera Khari Biscuits /Puff Pastry Biscuits

4 reviews
Rate It!
ByAmrita Iyer
Created on 28th Nov 2015
  • Jeera Khari Biscuits /Puff Pastry Biscuits, How to make Jeera Khari Biscuits /Puff Pastry Biscuits
Jeera Khari Biscuits /Puff Pastry Biscuitsby Amrita Iyer
  • Jeera Khari Biscuits /Puff Pastry Biscuits | How to make Jeera Khari Biscuits /Puff Pastry Biscuits (47 likes)

  • 4 reviews
    Rate It!
  • By Amrita Iyer
    Created on 28th Nov 2015

About Jeera Khari Biscuits /Puff Pastry Biscuits

Khari Biscuits are an absolute rage in Mumbai and the recipe is much demanded. You can use store bought Puff Pastry or can make it yourself at home. You can look up the recipe on my website thefoodsamaritan.com where I have lucidly explained the method and procedure of making it. These delicious bites are had with a cup of hot Ginger – Cardamom Tea – my favourite and are loved by everyone!

Jeera Khari Biscuits /Puff Pastry Biscuits is a mouthwatering dish which is perfect to serve at any occasion. It is a recipe of British cuisine which is very famous in the whole worldwide. This is very amazing in taste and it contains a lot of health benefiting nutrients. It is a quick and easy recipe and you can easily prepare restaurant style Jeera Khari Biscuits /Puff Pastry Biscuits at your home. Jeera Khari Biscuits /Puff Pastry Biscuits by Amrita Iyer will help you to prepare the perfect Jeera Khari Biscuits /Puff Pastry Biscuits at your home. You don't need any extra effort or time to prepare this. It just needs few minute for the preparation and 30 minute for cooking. Whether it is a grand party or a normal kitty party, it is a perfect dish to serve and to get the compliments from your guests. This recipe follows the perfect art of cooking that gives an amazing texture to this and differentiate it from other dishes. In the Better Butter recipes, you will find the step by step process of this recipe by which you can know how to make the delicious Jeera Khari Biscuits /Puff Pastry Biscuits.

  • Prep Time0mins
  • Cook Time30mins
  • Serves15People

Video for key ingredients

  • How To Make Pizza Dough

  • Homemade Short Crust Pastry

Jeera Khari Biscuits /Puff Pastry Biscuits

Ingredients to make Jeera Khari Biscuits /Puff Pastry Biscuits

  • One 200 gms sheet of Puff Pastry (Homemade or Store bought)
  • 2 tbsp Cumin Powder (Jeera)
  • Water for Brushing

How to make Jeera Khari Biscuits /Puff Pastry Biscuits

  1. Thaw the frozen puff pastry sheet for at least 30 minutes in a tropical climate and 1 hour in a cold climate.
  2. Preheat oven to 230°C and line a cookie sheet with Parchment/Butter paper.
  3. Roll out the thawed pastry into a rectangle and sprinkle the cumin powder evenly over it. With a silicone brush dipped in water, brush evenly over the whole rolled sheet.
  4. Cut into finger shapes, rectangles or squares with a pizza cutter and lay the pieces evenly over the prepared cookie sheet.
  5. Bake in the preheated oven for 15 minutes until the top is a beautiful burnished golden colour. Then take the cookie sheet out and reverse the biscuits with a spatula.
  6. Lower the heat to 180°C and cook for a further 15 minutes till the pastry has dried inside out and the biscuits are crispy and buttery!
  7. Remove and cool on the sheets. Serve warm or at room temperature.

Reviews for Jeera Khari Biscuits /Puff Pastry Biscuits (4)

krishna va year ago
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Pranav Shaha year ago
hi Amrita, would love to try this, where can I get PuffPastry sheets? thanks.
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Isha va year ago
how come bekaar.. it luks osm .. I 'll try dis for sure :thumbsup:
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Mita Chanjia year ago
bekar
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