Kollu Kozhukattai (a) KoKo | How to make Kollu Kozhukattai (a) KoKo

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By Revathi Kannan
Created on 30th Nov 2015
  • Kollu Kozhukattai (a) KoKo, How to make Kollu Kozhukattai (a) KoKo
Kollu Kozhukattai (a) KoKoby Revathi Kannan
  • Kollu Kozhukattai (a) KoKo | How to make Kollu Kozhukattai (a) KoKo (7 likes)

  • 1 review
    Rate It!
  • By Revathi Kannan
    Created on 30th Nov 2015

About Kollu Kozhukattai (a) KoKo

Traditional dish of Tamilnadu with a healthy twist, Horse gram.

Kollu Kozhukattai (a) KoKo is delicious and authentic dish. Kollu Kozhukattai (a) KoKo by Revathi Kannan is a great option when you want something interesting to eat at home. Restaurant style Kollu Kozhukattai (a) KoKo is liked by most people . The preparation time of this recipe is few minutes and it takes 30 minutes to cook it properly. Kollu Kozhukattai (a) KoKo is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Kollu Kozhukattai (a) KoKo. Kollu Kozhukattai (a) KoKo is an amazing dish which is perfectly appropriate for any occasion. Kollu Kozhukattai (a) KoKo is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Kollu Kozhukattai (a) KoKo at your home.

  • Prep Time0mins
  • Cook Time30mins
  • Serves3People
Kollu Kozhukattai (a) KoKo

Ingredients to make Kollu Kozhukattai (a) KoKo

  • Horse gram (Kollu paruppu) - 1 cup
  • Boiled rice - 1/2 cup
  • Groundnut - 100 gm
  • Sesame - 50 gm
  • Moong dal - 50 gm
  • Jaggery - 1/2 cup
  • Water

How to make Kollu Kozhukattai (a) KoKo

  1. Grease your palms, break off a small piece from the dough and make rounded balls out of it.
My Tip: For richness and more nutrition, we can use sprouted horse gram instead.

Reviews for Kollu Kozhukattai (a) KoKo (1)

Shipra Saxena2 years ago
Wow, really interesting recipe, seems very healthy! Would really like to try this out soon :D
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