Chocolate Salami | How to make Chocolate Salami

By Ruchira Hoon  |  21st Dec 2015  |  
4.3 from 7 reviews Rate It!
  • Chocolate Salami, How to make Chocolate Salami
Chocolate Salamiby Ruchira Hoon
  • Prep Time

    15

    mins
  • Cook Time

    5

    mins
  • Serves

    6

    People

914

7

About Chocolate Salami Recipe

One of the easiest recipes I have ever made, this no-bake dessert is easy to make ahead

Chocolate Salami

Ingredients to make Chocolate Salami

  • 1/2 cup almonds
  • 1/2 walnuts or pistachios
  • 1 cup plain biscuits such as Marie
  • 1/2 cup cranberries
  • zest of 1 orange
  • 1 tsp vanilla extract
  • 2 tblsp butter
  • 200 grams chocolate
  • Icing sugar to dust

How to make Chocolate Salami

  1. Toast the almonds and walnuts or pistachio until fragrant. Let it cool and chop. Add into a bowl. Break the biscuits into this as well. Add the cranberries and then set the bowl aside.
  2. Over a double boiler melt the chocolate and add butter to it. Add in the orange zest as well as vanilla and mix well. Pour this chocolate onto the biscuit and nut mixture. Mix well.
  3. Let the mixture be cool to touch. Over a cling film roll out the chocolate mix and shape into a log. Wrap the cling film over it and then chill for atleast 2 hours in the freezer before serving.
  4. When you are ready to serve, dust with icing sugar and use a serrated knife to cut slices.

Reviews for Chocolate Salami (7)

Anupama Rao10 months ago

Seems easy to make and delicious! Will give it a try and let you know! Thanks!
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Sushila Bhandaria year ago

Very nice
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Manisha Shuklaa year ago

Very nice. Kids would love to eat
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Mudita Nabira2 years ago

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Ruchira Hoon2 years ago

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Neelam Barot2 years ago

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Harinder Kaur3 years ago

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