Peas Upma | How to make Peas Upma

5.0 from 1 review
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By Kajal Singh
Created on 31st Dec 2015
  • Peas Upma, How to make Peas Upma
  • Peas Upma | How to make Peas Upma (7 likes)

  • 1 review
    Rate It!
  • By Kajal Singh
    Created on 31st Dec 2015

About Peas Upma

A tasty, healthy and quick to cook snack.

Peas Upma is delicious and authentic dish. Peas Upma by Kajal Singh is a great option when you want something interesting to eat at home. Restaurant style Peas Upma is liked by most people . The preparation time of this recipe is 5 minutes and it takes 10 minutes to cook it properly. Peas Upma is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Peas Upma. Peas Upma is an amazing dish which is perfectly appropriate for any occasion. Peas Upma is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Peas Upma at your home.

  • Prep Time5mins
  • Cook Time10mins
  • Serves2People
Peas Upma

Ingredients to make Peas Upma

  • 1 bowl of semolina
  • 1/2 bowl of peas
  • 1 Onion
  • 1 tomato
  • 1 green chilli
  • 1 inch piece ginger
  • Few coriander leaves
  • Salt according to taste
  • 1/2 spoon mustard seeds
  • 1/3 spoon turmeric powder
  • 3 bowls of water
  • 2 tablespoon mustard oil

How to make Peas Upma

  1. Heat oil in a pan. Put in the mustard seeds, chopped garlic, green chillies, onion and roast it a little.
  2. Then put in the semolina and roast till it turns pink.
  3. Put boiled peas, salt, turmeric powder, tomato and mix.
  4. Now pour in water and cook while stirring.
  5. Once it is cooked, remove it from the flame. Garnish with coriander and serve.

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Mona Jain2 years ago
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