Cheese, Butternut Squash Soup | How to make Cheese, Butternut Squash Soup

1 review
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ByPriya Suresh
Created on 10th Jan 2016
  • Cheese, Butternut Squash Soup, How to make Cheese, Butternut Squash Soup
Cheese, Butternut Squash Soupby Priya Suresh
  • Cheese, Butternut Squash Soup | How to make Cheese, Butternut Squash Soup (7 likes)

  • 1 review
    Rate It!
  • By Priya Suresh
    Created on 10th Jan 2016

About Cheese, Butternut Squash Soup

My kids love laughing cow cheese in their soup, the addition of cheese gives an excellent smooth and creamy texture to this simple soup.

Cheese, Butternut Squash Soup, a deliciously amazing recipe to treat your family members. This recipe of Cheese, Butternut Squash Soup by Priya Suresh will definitely help you in its preparation. Surprisingly the preparations for Cheese, Butternut Squash Soup can be done within 10 minute. Isn't it interesting. Also, the time taken for cooking Cheese, Butternut Squash Soup is not very much. With such flavoursome ingredients, the dish is definitely going to come out superb! This recipe is almost perfect to serve 4 people.A lot of times making Cheese, Butternut Squash Soup can be quite tricky, so the recipe in Better Butter can help you in making it. The aroma which arises while cooking Cheese, Butternut Squash Soup is just too tempting. Cooking Cheese, Butternut Squash Soupat home might be a little tedious but when your whole family would enjoy the meal, all your efforts would be totally worth it. The recipe can be turned and twisted in a lot of ways to make it more interesting. This recipe of Cheese, Butternut Squash Soup is so simple and easy that even beginners can try it out. So, the next time you have a party at home do not forget to check out the recipe ofCheese, Butternut Squash Soup from Better Butter.

  • Prep Time10mins
  • Cook Time20mins
  • Serves4People
Cheese, Butternut Squash Soup

Ingredients to make Cheese, Butternut Squash Soup

  • 3 cups Vegetable Broth
  • 2 cups Butternut squash (chopped)
  • 1 Onion (chopped)
  • 2 Garlic cloves
  • 1/4 tsp Cumin
  • Salt to taste
  • Pepper powder as per taste
  • 4 Laughing cow cheese slices

How to make Cheese, Butternut Squash Soup

  1. Take the chopped butternut squash, chopped onion, chopped garlic cloves, cumin with enough salt and water. Cook everything on medium high flame for a few minutes, simmer for 10 minutes until the veggies get cooked well.
  2. Add some pepper powder and put of the stove. Add the laughing cow cheese to the cooked vegetables.
  3. Blend the soup with a hand blender until it turns creamy. Serve hot.

Reviews for Cheese, Butternut Squash Soup (1)

Shweta Srivastava2 years ago
Looks and sounds yummy :D
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