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ByKalpana Vinay
Created on 11th Jan 2016
  • MINT SUGAR, How to make MINT SUGAR
  • MINT SUGAR | How to make MINT SUGAR (9 likes)

  • 0 reviews
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  • By Kalpana Vinay
    Created on 11th Jan 2016


A secret ingredient for soups,beverages, teas,sales,dishes

The delicious and mouthwatering MINT SUGAR is a famous dish of Indian and is very much popular in the whole worldwide. This dish is often reserved for any special occasion like parties or festivals. MINT SUGAR is the best option for you when you want to eat or cook something really perfect. It is an amazing dish which is liked by the people of every age group. The flavorful and saporous ingredients are the key to the amazing taste of MINT SUGAR. Kalpana Vinay shared this MINT SUGAR recipe which is perfect to serve for 40 people. The step by step process with pictures will help you to know how to make the delicious MINT SUGAR. It is not a typical restaurant style recipe but a simple homely comforting recipe which is best to understand for the beginners. It is an easy and simple recipe that is perfect to make in a jiffy for a weekend lunch or dinner. Try this delicious MINT SUGAR recipe at your home and surprise your family and friends.

  • Prep Time8Hours
  • Cook Time0mins
  • Serves40People

Ingredients to make MINT SUGAR

  • Castor sugar 1 cup
  • Mint leaves 1/2 cup

How to make MINT SUGAR

  1. Wash mint leaves and dry with kitchen towels
  2. Keep wrapped the leaves in kitchen towel to soak excess moisture, if any,for at least 1 hour
  3. Grind the leaves with castor sugar. Spread the sugar in a plate .(it will be little moist)
  4. Let the mint sugar stay in the plate for 6 hrs.or overnight
  5. Store the dry sugar in a glass jar.
My Tip: Castor sugar works well.

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