DOUBLE ADDICTION | How to make DOUBLE ADDICTION

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ByKalpana Vinay
Created on 15th Jan 2016
  • DOUBLE ADDICTION, How to make DOUBLE ADDICTION
DOUBLE ADDICTIONby Kalpana Vinay
  • DOUBLE ADDICTION | How to make DOUBLE ADDICTION (6 likes)

  • 0 reviews
    Rate It!
  • By Kalpana Vinay
    Created on 15th Jan 2016

About DOUBLE ADDICTION

Tea and dried betel leaves ,tender areca nuts,green cardamom,cloves.and it is flavourful.

DOUBLE ADDICTION, a marvellous creation to spice up your day. DOUBLE ADDICTION is one dish that no matter how much the stomach might be full, you just can't stop yourself from having a bite. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering. The aroma which arises while cookingDOUBLE ADDICTION is just too tempting. This amazing recipe is provided by Kalpana Vinay. Be it kids or adults, no one can get away from this delicious dish. How to make DOUBLE ADDICTION is a question which arises in people's mind quite often. So, the answer to this question is the simple yet exotic recipe by of DOUBLE ADDICTIONby Kalpana Vinay. This recipe can even be tried by beginners. A few secret ingredients in this recipe just makes it the way it is served in restaurants. DOUBLE ADDICTION is just the appropriate recipe to serve as many as 1. The cooking time for this delicacy is not much. So, the next time you have a get together or a night party at home, don't forget to check and try out this recipe. It's that one delicacy that everyone's definitely going to love it!

  • Prep Time2mins
  • Cook Time7mins
  • Serves1People
DOUBLE ADDICTION

Ingredients to make DOUBLE ADDICTION

  • Water 1 cup
  • Full cream milk (or as per choice) 1/2 cup
  • Sugar 1 tsp
  • Green cardamom ,crushed 1
  • Tea leaves 1 tsp
  • Ready made dried pan supari 3/4 tsp
  • Saffron a pinch

How to make DOUBLE ADDICTION

  1. Boil water,paan Supari,crushed cardamom and milk together
  2. Add sugar and tea and boil again for 3 min.
  3. Strain the tea and top with saffron
My Tip: Readymade betel leaf mix.(dried paan ,as it has all flavours of paan)

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