Cajun Spiced Shrimp with Aromatic Rice and Sauteed Asparagus | How to make Cajun Spiced Shrimp with Aromatic Rice and Sauteed Asparagus

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By Winola Peris
Created on 27th Jan 2016
  • Cajun Spiced Shrimp with Aromatic Rice and Sauteed Asparagus, How to make Cajun Spiced Shrimp with Aromatic Rice and Sauteed Asparagus
Cajun Spiced Shrimp with Aromatic Rice and Sauteed Asparagusby Winola Peris
  • Cajun Spiced Shrimp with Aromatic Rice and Sauteed Asparagus | How to make Cajun Spiced Shrimp with Aromatic Rice and Sauteed Asparagus (19 likes)

  • 0 reviews
    Rate It!
  • By Winola Peris
    Created on 27th Jan 2016

About Cajun Spiced Shrimp with Aromatic Rice and Sauteed Asparagus

After feasting on some yummy starters, it's time to move to main course filled with beautiful delicate flavours, This recipe for Cajun Spiced Shrimp ensures a light meal with a flavour profile that will dance a sensational tango on your taste buds! Just lip-smacking!

Cajun Spiced Shrimp with Aromatic Rice and Sauteed Asparagus is one dish which makes its accompaniments tastier. With the right mix of flavours, Cajun Spiced Shrimp with Aromatic Rice and Sauteed Asparagus has always been everyone's favourite. This recipe by Winola Peris is the perfect one to try at home for your family. The Cajun Spiced Shrimp with Aromatic Rice and Sauteed Asparagus recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Cajun Spiced Shrimp with Aromatic Rice and Sauteed Asparagus is 15 minutes and the time taken for cooking is 20 minutes. This is recipe of Cajun Spiced Shrimp with Aromatic Rice and Sauteed Asparagus is perfect to serve 2 people. Cajun Spiced Shrimp with Aromatic Rice and Sauteed Asparagus is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Cajun Spiced Shrimp with Aromatic Rice and Sauteed Asparagus. So do try it next time and share your experience of cooking Cajun Spiced Shrimp with Aromatic Rice and Sauteed Asparagus by commenting on this page below!

  • Prep Time15mins
  • Cook Time20mins
  • Serves2People
Cajun Spiced Shrimp with Aromatic Rice and Sauteed Asparagus

Ingredients to make Cajun Spiced Shrimp with Aromatic Rice and Sauteed Asparagus

  • Shrimps – 500 g, peeled and cleaned
  • Olive Oil – 1/3 cup + more for frying
  • Cajun Seasoning – 4 tablespoons
  • Lemon Juice – 4 tablespoons
  • Coriander – a big bunch, washed and chopped finely
  • Soy Sauce – 3 tablespoons
  • Fish Sauce – 2 teaspoons
  • Red Chili Powder – to taste
  • Dark Brown Sugar – 3 tablespoons
  • Onions – 2, chopped
  • Basmati Rice – 1 cup
  • Cloves – a few twigs
  • Ghee – 2 tablespoons
  • Baby Asparagus – a few stalks, cleaned and peeled
  • Salt – to taste

How to make Cajun Spiced Shrimp with Aromatic Rice and Sauteed Asparagus

  1. In a large bowl, combine olive oil, Cajun seasoning, lemon juice, half of the quantity of chopped coriander, soy sauce, fish sauce, red chili powder and brown sugar to make a marinade. Marinate the shrimp with the same and keep aside.
  2. Heat a dash of oil in a large skillet and sautee onions until they are golden and caramelized.
  3. Add in the marinated shrimp and cook for five to six minutes or until the shrimp are cooked through. Add the salt and allow it to simmer for a minute. Turn off the heat and garnish with the remaining chopped coriander.
  4. In a large utensil, fry the cloves in hot ghee. Add in the rice and fry for about two minutes. Add 2 cups of water and allow to cook.
  5. In a shallow pan, heat some olive oil and toss the baby asparagus in it for about four to eight minutes or until the asparagus are tender from the inside and crispy from the outside.
  6. Serve warm.

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