Vanilla Sponge Cooker Cake | How to make Vanilla Sponge Cooker Cake

12 reviews
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ByGAZAL UPVEJA
Created on 31st Jan 2016
  • Vanilla Sponge Cooker Cake, How to make Vanilla Sponge Cooker Cake
Vanilla Sponge Cooker Cakeby GAZAL UPVEJA
  • Vanilla Sponge Cooker Cake | How to make Vanilla Sponge Cooker Cake (32 likes)

  • 12 reviews
    Rate It!
  • By GAZAL UPVEJA
    Created on 31st Jan 2016

About Vanilla Sponge Cooker Cake

Soft and spongy vanilla flavored cake with tutti fruities. Melts in mouth and soft like a sponge. Kids loving cake with lots of tutty fruities.

Vanilla Sponge Cooker Cake is a delicious dish which is liked by the people of every age group. Vanilla Sponge Cooker Cake by GAZAL UPVEJA is a step by step process by which you can learn how to make Vanilla Sponge Cooker Cake at your home. It is an easy recipe which is best to understand for the beginners. Vanilla Sponge Cooker Cake is a dish which comes from Indian cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 4 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Vanilla Sponge Cooker Cake takes 10 minute for the preparation and 40 minute for cooking. The aroma of this Vanilla Sponge Cooker Cake make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Vanilla Sponge Cooker Cake will be the best option for you. The flavor of Vanilla Sponge Cooker Cake is unforgettable and you will enjoy each and every bite of this. Try this Vanilla Sponge Cooker Cake at your weekends and impress your family and friends.

  • Prep Time10mins
  • Cook Time40mins
  • Serves4People
Vanilla Sponge Cooker Cake

Ingredients to make Vanilla Sponge Cooker Cake

  • All purpose flour - 2 cups
  • Sugar - 1 cup
  • Malai - 1 cup
  • Baking Powder - 1 tbsp
  • Baking Soda 1/2 tbsp
  • Oil - 1 tbsp
  • Salt - a Pinch
  • Coke - 100 ml
  • Ghee for greasing
  • Cherries for topping
  • Tutti fruity mix color - 1 cup
  • Vanilla essence - 1 tsp

How to make Vanilla Sponge Cooker Cake

  1. In a big pan add all purpose flour, malai, sugar, salt, oil, baking soda and baking powder and mix it.
  2. Slowly add coke in it and simultaneously keep stirring with one hand so that no lumps form.
  3. Mix it well till it becomes consistent. It will take almost 7-8 minutes.
  4. Add vanilla essence and tutti fruity in it and again mix well.
  5. Now grease an aluminium pan and place the cooker on the stove.
  6. Add 1/2 cup salt in it and place a steel stand in it.
  7. Pour the batter in a greased bowl and place it on the cooker stand.
  8. Keep it on a low flame for 30 minutes and cover with lid without the whistle.
  9. Check it with tester and let it be bake on bit medium flame for 5 minutes more.
  10. Take out with gloves in hand and let it come to room temperature.
  11. Take out the cake in a plate by putting it upside down.
  12. Top it with cherries and tutti fruities.

Reviews for Vanilla Sponge Cooker Cake (12)

g s6 months ago
Can I add amul fresh cream instead of malai?
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Zeenath Amaanullah6 months ago
Lovely cake.:blush:
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deepika katocha year ago
while cooking there is need to add water in cooker or not
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Manisha Shuklaa year ago
one suggestion plz. we put a sand layer in the base than a stand and cover with flat aluminium lid. so you can get equal heat from all sides.
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nishi samaa year ago
lid has to be put after 30 mts ?
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Jitender Kaura year ago
can we use microwave instead on cooker?
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Priyanka Garga year ago
what is the role of coke in this
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Jyoti Chopraa year ago
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GAZAL UPVEJAa year ago
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Dewanshi Agrawala year ago
cn v skip tutti fruti mix colour.??
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Pooja Singlaa year ago
wat is dis all purpose flour , is it maida or sumthin else
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Minal Santa year ago
yummy recipe,can we replace coke with any other ingredient.,
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