Veg Lasagne | How to make Veg Lasagne

4.6 from 17 reviews
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By Nishi Rahul
Created on 1st Feb 2016
  • Veg Lasagne, How to make Veg Lasagne
Veg Lasagneby Nishi Rahul
  • Veg Lasagne | How to make Veg Lasagne (181 likes)

  • 17 reviews
    Rate It!
  • By Nishi Rahul
    Created on 1st Feb 2016

Veg Lasagne is an authentic dish which is perfect to serve on all occasions. The Veg Lasagne is delicious and has an amazing aroma. Veg Lasagne by Nishi Rahul will help you to prepare the perfect Veg Lasagne in your kitchen at home. Veg Lasagne needs 40 minutes for the preparation and 20 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Veg Lasagne. This makes it easy to learn how to make the delicious Veg Lasagne. In case you have any questions on how to make the Veg Lasagne you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Nishi Rahul. Veg Lasagne will surely satisfy the taste buds of your guests and you will get compliments from your guests.

  • Prep Time40mins
  • Cook Time20mins
  • Serves4People

Video for key ingredients

  • How To Make White Sauce

  • How To Make Pasta Dough

  • Homemade Pizza Sauce

Veg Lasagne

Ingredients to make Veg Lasagne

  • For Lasagne Sheets:
  • 400 gm Maida/ Flour
  • 3 Eggs
  • 3 tbsp Olive oil
  • Salt to taste
  • For Red Sauce:
  • 4 medium sized tomatoes
  • 1 onion
  • 7-8 garlic cloves
  • 1/4 cup chopped basil leaves
  • 1 tsp olive oil
  • Salt to taste
  • For White Sauce:
  • 1 cup all purpose flour
  • 2 tsp butter
  • 2 cup milk (normal temperature)
  • 1 tsp Oregano powder
  • Salt to taste
  • Vegetables:
  • 1/2 cup broccoli
  • 1/2 cup carrots
  • 1 onion
  • 1/4 cup capsicum
  • 1/4 cup baby corn
  • 1 tsp Olive oil
  • 1 tsp Salt
  • 1/2 tsp pepper
  • 2 cups grated mozzarella cheese
  • All these vegetables need to be chopped into small pieces.

How to make Veg Lasagne

  1. Lasagne Sheets: Mix the above ingredients in a bowl and make it into a dough (neither too soft nor too hard). Now dust it with flour and roll it. Cut in rectangle or square. Do not roll very thin otherwise it will break while boiling.
  2. Boil water in a pan. Boil these strips for 7 to 8 minutes. Drain water and pour these strips in cold water and drain. Make sure they do not fold during these steps. Sheets are ready. Keep aside.
  3. Red Sauce: Make a puree out of all the ingredients for red sauce. Heat olive oil in a pan and add the chopped basil leaves, saute it and then add the puree. Bring it to boil, the sauce is ready.
  4. White Sauce: Heat the butter in a pan and add the flour, saute it till it is a little roasted and then slowly start adding milk, while continuously stirring so that there are not any lumps. Once it gets thick add salt and oregano.
  5. Heat oil in a pan add all the vegetables. Add salt and pepper and saute it for 5 minutes. Do not overcook the vegetables, they should retain their crunch.
  6. Layering: First layer of pasta sheets, red sauce then vegetables, white sauce and mozzarella cheese on it. Repeat again lasagne sheets, red sauce, vegetables, white sauce and finally cheese. You can ideally do 4 to 5 layers for best taste.
  7. Top layer should be the sheet and put lots of cheese on it.
  8. Bake in a preheated oven for for 15 to 20 minutes at 200 degree centigrade till the cheese melts and the top becomes golden brown. Garnish with fresh basil leaves just before serving.
My Tip: If you do not want to make lasagne sheets they are also available in the market

Reviews for Veg Lasagne (17)

Jiya Rohit Makhijaa year ago
In place of oven wat is the other option we cn make use of it. Is it necessary we have to use oven
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Latika Sharmaa year ago
Made it yesterday for dinner..... and enjoyed it a lot.... it's a very east and simple reciep if one follows it step by step.
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nisha khamesraa year ago
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priyanka sengara year ago
can lasagne be made without egg
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Shannon Sirura year ago
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anjali chowdharya year ago
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Khalida Syeda Samada year ago
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bina bedia year ago
Very nice I'm gonna try this
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jigisha patela year ago
easy recipe. .I vl try. ..
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Swetha Jaina year ago
how do I substitute eggs in lasagne sheet?
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Neelam Pandey Joshia year ago
How it is a egg free recipe when u r using eggs??
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Payal jhun jhun walaa year ago
how to make lasagne sheets without egg
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sucharitha anand2 years ago
you have mentioned it's egg free but you enclosed egg in the recipe
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Isha v2 years ago
where to get lasagne sheets
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Simraan Nichani2 years ago
can we make it in a microwave instead of an oven
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Angi Yanguas2 years ago
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Lalita Kacchara2 years ago
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