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Makki ki stuff poori

Jan-11-2018
Geeta Khurana
10 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Makki ki stuff poori RECIPE

This is a traditional recipe made with maize flour, stuffed with a delicious filling, a yummy breakfast for special occasion.

Recipe Tags

  • Veg
  • Medium
  • Others
  • Punjabi
  • Frying
  • Breakfast and Brunch
  • Egg Free

Ingredients Serving: 4

  1. 1 bowl maize flour.
  2. 4 boil potatoes.
  3. Salt
  4. 1/4tsp caraway seeds
  5. 1/4tsp red chilli powder.
  6. Luke warm water.
  7. Oil for frying.

Instructions

  1. Knead the dough of maize flour adding boiled potatoes,salt., ajwain,red chilli. Use required amount of luke warm water.
  2. Heat oil
  3. Make small pooris with palms
  4. Fry till golden brown
  5. Serve with curd and pickle.

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