Name: Mungfali ki chikki/ penut bars recipe by Dipika Ranapara at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 10
Ingredients: 1 tsp ghee; 1 bowl jaggray/gud; 1.5 bowl roasted peanuts

ABOUT Mungfali ki chikki/ penut bars RECIPE

Mungfali Chikki is basically made from peanuts and jaggery .it's very delicious in taste.In Gujrat people made this chikky during the festival of Uttarayan /MAKARSAKRANTI.

Ingredients Serving: 10

1 tsp ghee
1 bowl jaggray/gud
1.5 bowl roasted peanuts

Instructions

ADD 1 TSP GHEE AND 1 BOWL GUD /JAGGRAY
MIX AND SAUTE
CLEAN THE SURFACE OF PLATFORMS
WHEN IT COLOUR CHANGE ADD GUD DROP IN NORMAL WATER AND ITS BECAME SOLID IT READY TURN OF THE GAS
ADD 1.5 CUP ROASTED PENUT, MIX
POUR ON PLATFORM
TAP IT WITH FLAT BOWL
MAKE CIRCLE
CUT IN SQUARES
MUGFALI CHIKKI IS READY

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