Besan Breadby Sonoo ModaniCreated on १३ फ़र. २०१६

  • Besan Bread, How to make Besan Bread
Besan Breadby Sonoo Modani
  • Besan Bread (38 likes)

  • By Sonoo Modani|
    Created on १३ फ़र. २०१६
  • Prep Time15mins
  • Cook Time10mins
  • Serves2People
Besan Bread

Ingredients

  • Besan 4 tbsp
  • Green chillies 1, finely chopped
  • Hara dhaniya/ Coriander 1/2 bunch, chopped finely
  • Onions 1, finely chopped
  • Red chilli powder to taste
  • Salt to taste
  • Aniseed 1 tsp
  • oil as required
  • Bread slices 4 to 5

Steps

  1. Make a batter of besan, red chilli powder, salt, aniseed and water.
  2. Add in the hara dhaniya and onion. Both chopped finely.
  3. Dip the slice of bread and coat both sides.
  4. Take a skillet and put some oil. Fry the batter dipped bread and saute.
  5. Flip the sides and cook on both sides.
  6. Serve with sauce and green chutney.

Rate it!