Fried Garlic And Onion Chutney | How to make Fried Garlic And Onion Chutney

By Rajeshwari Bhat  |  7th Feb 2018  |  
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Fried Garlic And Onion Chutneyby Rajeshwari Bhat
  • Prep Time

    10

    mins
  • Cook Time

    10

    mins
  • Serves

    3

    People

8

0

About Fried Garlic And Onion Chutney Recipe

Onion and garlic fried till good aroma to make flavourful chutney. It is tasty and healthy accompanied with breakfast dishes.

Fried Garlic And Onion Chutney, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Rajeshwari Bhat. Fried Garlic And Onion Chutney is a dish which demands no explanations, it's a whole world of flavour in itself. Fried Garlic And Onion Chutney is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Fried Garlic And Onion Chutney by Rajeshwari Bhat is perfect to serve 3 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Fried Garlic And Onion Chutney.

Fried Garlic And Onion Chutney

Ingredients to make Fried Garlic And Onion Chutney

  • Cooking oil 1 tsp
  • ginger cloves 5-6
  • onion chopped 1/4 cup
  • Grated coconut 1/2 cup
  • turmeric powder a pinch
  • salt to taste
  • water 1/4 cup
  • red chilli 1
  • tamarind 1/2 gooseberry sized
  • curry leaves few

How to make Fried Garlic And Onion Chutney

  1. HEAT OIL, ADD GARLIC
  2. ADD WHITE ONION, FRY TILL TENDER
  3. ADD RED CHILLI
  4. CURRY LEAVES
  5. TURMERIC POWDER AND COCONUT
  6. GRIND SMOOTHLY
  7. ADD SOME WATER AND SALT
  8. POUR INTO SERVING BOWL

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