Mexican Rice | How to make Mexican Rice

1 review
Rate It!
ByMudita Bagla
Created on 3rd Mar 2016
  • Mexican Rice, How to make Mexican Rice
Mexican Riceby Mudita Bagla
  • Mexican Rice | How to make Mexican Rice (13 likes)

  • 1 review
    Rate It!
  • By Mudita Bagla
    Created on 3rd Mar 2016

About Mexican Rice

Wanna prepare the restaurant style mexican rice at home? This is a quick and perfect recipe which can surely help in it.

The delicious and mouthwatering Mexican Rice is a famous dish of Mexican and is very much popular in the whole worldwide. This dish is often reserved for any special occasion like parties or festivals. Mexican Rice is the best option for you when you want to eat or cook something really perfect. It is an amazing dish which is liked by the people of every age group. The flavorful and saporous ingredients are the key to the amazing taste of Mexican Rice. Mudita Bagla shared this Mexican Rice recipe which is perfect to serve for 6 people. The step by step process with pictures will help you to know how to make the delicious Mexican Rice. It is not a typical restaurant style recipe but a simple homely comforting recipe which is best to understand for the beginners. It is an easy and simple recipe that is perfect to make in a jiffy for a weekend lunch or dinner. Try this delicious Mexican Rice recipe at your home and surprise your family and friends.

  • Prep Time60mins
  • Cook Time30mins
  • Serves6People
Mexican Rice

Ingredients to make Mexican Rice

  • 2 cups boiled rice
  • Oil for cooking
  • 3 cloves garlic minced
  • 3 onions thinly sliced
  • 1 red bell pepper, thinly chopped
  • 1 yellow bell pepper, thinly chopped
  • 1 green capsicum, thinly chopped
  • 1/2 cup sweet corn
  • 2 tbsp red chilli flakes
  • 2 tbsp black pepper
  • Salt
  • 1/2 cup ketchup

How to make Mexican Rice

  1. Heat oil in a pan. Add garlic and onions.
  2. Saute for a while. Then add bell peppers, capsicum and corn.
  3. Mix properly till the vegetables become tender. Then add chilli flakes, black pepper and ketchup.
  4. After cooking for a while, add salt and rice.
  5. Mix properly and serve it hot.

Reviews for Mexican Rice (1)

Madhuchanda Sharmaa year ago
can i avoid adding garlic? will it still taste good? please help!