Name: Spaghetti Rosa with Rajma recipe by Pina Raval at BetterButter
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Ingredients: Boiled rajma 1 bowl; 1 packet spaghetti; Chopped onion 3; Tomatoes chopped 3; White sauce; Cheese cube; Salt to taste; 1/2 tsp chilli powder; 1/2 tsp oregano; Pepper to taste; 1/4 cup grated cheese; Olive oil as required to saute vegetables

ABOUT Spaghetti Rosa with Rajma RECIPE

A fusion dish of Indian twist with spaghetti.

Ingredients Serving: 4

Boiled rajma 1 bowl
1 packet spaghetti
Chopped onion 3
Tomatoes chopped 3
White sauce
Cheese cube
Salt to taste
1/2 tsp chilli powder
1/2 tsp oregano
Pepper to taste
1/4 cup grated cheese
Olive oil as required to saute vegetables

Instructions

In a pan, saute the onion, tomatoes and smash with a potato smasher. Saute it properly while stirring it. Then add salt, chilli and oregano.
Add the boil rajma and white sauce along with 1 spoon of butter.
You can add vegetables as per your taste. Add the salt, chilli, oregano as well as per your taste.
If you want gravy you can add more white sauce along with alot of cheese.
Serve it hot.

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