Homemade Jalapenos | How to make Homemade Jalapenos

4.3 from 11 reviews
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By Deepali Jain
Created on 22nd Mar 2016
  • Homemade Jalapenos, How to make Homemade Jalapenos
Homemade Jalapenosby Deepali Jain
  • Homemade Jalapenos | How to make Homemade Jalapenos (96 likes)

  • 11 reviews
    Rate It!
  • By Deepali Jain
    Created on 22nd Mar 2016

About Homemade Jalapenos

The recipe is very easy and simple to make and requires some basic ingredient readily available in the pantry. Adapted from Simply Scratch.

Homemade Jalapenos, a deliciously finger licking recipe to treat your family and friends. This recipe of Homemade Jalapenos by Deepali Jain will definitely help you in its preparation. The Homemade Jalapenos can be prepared within 10 minutes. The time taken for cooking Homemade Jalapenos is 20 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 4 people. The recipe details out how to make Homemade Jalapenos step by step. The detailed explanation makes Homemade Jalapenos so simple and easy that even beginners can try it out. The recipe for Homemade Jalapenos can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Homemade Jalapenos from BetterButter.

  • Prep Time10mins
  • Cook Time20mins
  • Serves4People
Homemade Jalapenos

Ingredients to make Homemade Jalapenos

  • 7-8 Large green Chili, stems trimmed & sliced
  • 1/2 Cup of White Vinegar
  • 1/2 Cup of Water
  • 2 Tablespoon of Sugar
  • 2 Tablespoon of Salt

How to make Homemade Jalapenos

  1. In a saucepan, combine water, vinegar, salt & sugar. Heat to a boil, stirring to dissolve sugar & salt. Add chili, and press them down so that it is submerged in pickling solution.
  2. Remove from heat and allow the mixture to sit for 10-15 minutes. Using tongs or slotted spoon, transfer the pickled jalapenos to a clean jar. Ladle the picking juices over top.
  3. Let cool to room temperature and secure the lid. Store in refrigerator when not in use.
My Tip: They stay well refrigerated in a jar. Use them like you would any store bought ones.

Reviews for Homemade Jalapenos (11)

Smita Gupta3 months ago
Oh, that's wonderful
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Mona Gaurav3 months ago
Very nice
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Deepa Totlani6 months ago
How long we can use these?
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Hema Bhadesia7 months ago
Thx yar
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Ummul Sunelya year ago
Thnk u so mch...always wanted this recipe
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Barani Dinesha year ago
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Rashmita Maharanaa year ago
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Kanchan Dhawana year ago
thanks i will try it
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Esha Boroa year ago
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Madhuchanda Sharmaa year ago
such a nice and easy to do recipe..will try out soon!
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Nidhi Sharmaa year ago
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