Rose Thandai | How to make Rose Thandai
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About Rose Thandai Recipe
This is a bit different from the traditional thandai.
The delicious and mouthwatering Rose Thandai is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Rose Thandai is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Rose Thandai. Sukalyani Banik shared Rose Thandai recipe which can serve 2 people. The step by step process with pictures will help you learn how to make the delicious Rose Thandai. Try this delicious Rose Thandai recipe at home and surprise your family and friends. You can connect with the Sukalyani Banik of Rose Thandai by commenting on the page. In case you have any questions around the ingredients or cooking process. The Rose Thandai can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Rose Thandai with other users
Ingredients to make Rose Thandai
- 2tbsp Castor
- 4 tbsp Thandai powder
- syrup 60ml
- half a litre
- Few strands of
- few flakes of , cashew and almonds
How to make Rose Thandai
My Tip:THANDAI POWDER:4TBSP POPPY SEEDS,3TBSP ROSE PETAL ,6GREEN CARDAMOMS,5 WHITE PEPPER PODS,6TO8 ALMONDS.