Classic Bundt Cake | How to make Classic Bundt Cake
- Prep Time
- Cook Time
About Classic Bundt Cake Recipe
This pretty cake gets its name from the tin that its baked in, but for me its just easy to slice and serve!
Classic Bundt Cake is one dish which makes its accompaniments tastier. With the right mix of flavours, Classic Bundt Cake has always been everyone's favourite. This recipe by BetterButter Editorial is the perfect one to try at home for your family. The Classic Bundt Cake recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Classic Bundt Cake is few minutes and the time taken for cooking is 90 minutes. This is recipe of Classic Bundt Cake is perfect to serve 8 people. Classic Bundt Cake is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Classic Bundt Cake. So do try it next time and share your experience of cooking Classic Bundt Cake by commenting on this page below!
Ingredients to make Classic Bundt Cake
- 1 cup
- 2 cups
- 3 cups all-purpose flour
- ½ teaspoon
- 2 ½ teaspoons baking powder
- 1 ½ cups