Thakali Thoku | How to make Thakali Thoku
Thakali Thoku, a deliciously finger licking recipe to treat your family and friends. This recipe of Thakali Thoku by Priya Mani will definitely help you in its preparation. The Thakali Thoku can be prepared within 10 minutes. The time taken for cooking Thakali Thoku is 30 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 4 people. The recipe details out how to make Thakali Thoku step by step. The detailed explanation makes Thakali Thoku so simple and easy that even beginners can try it out. The recipe for Thakali Thoku can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Thakali Thoku from BetterButter.
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Video for key ingredients
How to make Idli/Dosa Batter
Ingredients to make Thakali Thoku
- Tomato 1 kg to 1 1/2 kg (Grind tomatoes into puree and keep aside)
- Oil as required.
- Mustard seeds 1 tbsp
- Salt as per taste
- Turmeric powder 1/2 tbsp
- Kashmiri red Chilli powder 3 tbsp
- Hing 1/2 tbsp
- Dry powder: (Dry roast and grind coarsely)
- Coriander seeds 1 tbsp
- Red Chilli 4 to 5
- Sesame seeds 1 tbsp (white)
How to make Thakali Thoku
My Tip:Buy tomatoes which are rich red in color.