Multigrain Oats Paapdi Chaat | How to make Multigrain Oats Paapdi Chaat

By Rakhi Lakhan  |  23rd May 2016  |  
2 reviews Rate It!
  • Multigrain Oats Paapdi Chaat, How to make Multigrain Oats Paapdi Chaat
Multigrain Oats Paapdi Chaatby Rakhi Lakhan
  • Prep Time

    15

    mins
  • Cook Time

    25

    mins
  • Serves

    4

    People

17

2





About Multigrain Oats Paapdi Chaat

Oats paapdi in chutney.

Multigrain Oats Paapdi Chaat is a delicious dish which is liked by people of all age groups. Multigrain Oats Paapdi Chaat by Rakhi Lakhan has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 4 people. You can find Multigrain Oats Paapdi Chaat at many restaurants and you can also prepare this at home. This authentic and mouthwatering Multigrain Oats Paapdi Chaat takes 15 minutes for the preparation and 25 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Multigrain Oats Paapdi Chaat is a good option for you. The flavour of Multigrain Oats Paapdi Chaat is tempting and you will enjoy each bite of this. Try this Multigrain Oats Paapdi Chaat on weekends and impress your family and friends. You can comment and rate the Multigrain Oats Paapdi Chaat recipe on the page below.

Multigrain Oats Paapdi Chaat

Ingredients to make Multigrain Oats Paapdi Chaat

  • Oats 200 gm grind
  • Oats 20 gm
  • Wheat flour 50 gm
  • All perpose flour
  • oil - as required
  • Salt as per taste
  • Boiled potato slices as required
  • Boiled white pea as required
  • Black salt as per taste
  • Sev - for garnish
  • Onian chopped - 2
  • Green chillies chopped - 2
  • Coriander chopped - for garnish
  • Tamarind chutney - 3 tbsp
  • Curd - 4 tbsp
  • Chaat masala - 2 tsp

How to make Multigrain Oats Paapdi Chaat

  1. Take oats, oats flour, all purpose flour and mix 150 gm oil in it. Add salt to taste, mix well and make a hard dough. Make small balls, roll and fry them.
  2. Arrange papdi, potato slices, add white peas and onion, coriander and pour tamarind chutney and curd. Sprinkle sev, chaat masala and salt.

Reviews for Multigrain Oats Paapdi Chaat (2)

Sana Basheera year ago

Delicious, thanks for sharing the recipe :)
Reply

Rakhi Lakhana year ago

Reply

Cooked it ? Share your Photo