Spicy poori | How to make Spicy poori

By Shoba Bharathraj  |  11th Jun 2016  |  
4.3 from 3 reviews Rate It!
  • Spicy poori, How to make Spicy poori
  • Prep Time

    5

    mins
  • Cook Time

    10

    mins
  • Serves

    4

    People

302

3

About Spicy poori Recipe

A tasty snack option which does not require any side dish.

Spicy poori

Ingredients to make Spicy poori

  • wheat flour 2 cup
  • green chilly - 2
  • cumin seeds 1/2 tsp
  • pepper 7 to 8
  • curry leaves 1 sprig
  • asafoetida - A Pinch
  • salt to taste
  • oil for frying

How to make Spicy poori

  1. Grind together cumin, pepper and green chillies.
  2. Take wheat flour in a bowl add salt, water, chopped curry leaves, asafoetida and ground mixture.
  3. Knead into a dough. Roll it into pooris and deep fry in oil.
  4. Serve hot.

Reviews for Spicy poori (3)

Neelam B. Singh2 years ago

How this dough can be served hot... :joy: :joy:
Reply

Veena Kalia2 years ago

very nice yummy
Reply

Devanshi 2 years ago

So yumm!
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