Fruit Trifle | How to make Fruit Trifle

By Nita Bhatia  |  11th Jun 2016  |  
4.0 from 2 reviews Rate It!
  • Fruit Trifle, How to make Fruit Trifle
Fruit Trifleby Nita Bhatia
  • Prep Time

    15

    mins
  • Cook Time

    10

    mins
  • Serves

    2

    People

55

2





About Fruit Trifle

Cool desert for summer season (European Dessert)

Fruit Trifle is a delicious dish which is enjoyed by the people of every age group. The recipe by Nita Bhatia teaches how to make Fruit Trifle step by step in detail. This makes it easy to cook Fruit Trifle in your kitchen at home. This recipe can be served to 2 people. You can find this dish at most restaurants and you can also prepare Fruit Trifle at home. This amazing and mouthwatering Fruit Trifle takes 15 minutes for the preparation and 10 minutes for cooking. The aroma of this Fruit Trifle is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Fruit Trifle is a good option for you. The flavour of Fruit Trifle is palatable and you will enjoy each and every bite of this. Try this Fruit Trifle and impress your family and friends.

Fruit Trifle

Ingredients to make Fruit Trifle

  • 1 medium size Vanilla sponge cake cut into pices
  • 1 cup assorted fruits (Strawberry, Kiwi, Apple, Pineapple etc.
  • 1 cup Vanilla custard
  • Sugar syrup for soaking
  • 1/2 cup whipped cream
  • Cherry for garnishing

How to make Fruit Trifle

  1. In a serving glass place layers of cake sponge cut into pieces.
  2. Then pour sugar syrup for soaking the cake
  3. Add chopped fruits over it
  4. Pour prepared Vanilla custard over the fruits
  5. Repeat all the layers
  6. Spread the whipped cream with the piping bag using the star nozzle over it
  7. Garnish with Cherry and serve cool

Reviews for Fruit Trifle (2)

Anju Aroraa year ago

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Evelyn Shilpaa year ago

Can we use any other custard flavour? Like strawberry or orange?
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