Sabudana fruit uttapam fast recipe | How to make Sabudana fruit uttapam fast recipe

By Sarala Nahar  |  16th Jun 2016  |  
4.6 from 8 reviews Rate It!
  • Sabudana fruit uttapam fast recipe, How to make Sabudana fruit uttapam fast recipe
Sabudana fruit uttapam fast recipeby Sarala Nahar
  • Prep Time

    20

    mins
  • Cook Time

    20

    mins
  • Serves

    4

    People

310

8





About Sabudana fruit uttapam fast recipe Recipe

A very yummy recipe that is tasty and easy to make.

Sabudana fruit uttapam fast recipe

Ingredients to make Sabudana fruit uttapam fast recipe

  • 2 cup samak rice ya bhagar
  • 1 cup sabudana
  • 1/2 cup curd
  • 2 pinches of baking soda
  • 1 tsp ginger and chilli paste
  • 1 apple, chopped
  • 1/2 cup black grapes, cut in pieces
  • salt to taste
  • 1 tsp sugar

How to make Sabudana fruit uttapam fast recipe

  1. Soak the samak rice and sabudana overnight or for a minimum of 6-7 hours.
  2. After soaking, the next day strain it and grind in a mixer with curd into a smooth paste as shown in the picture.
  3. Keep this aside for 2-3 hours then add all the ingredients like salt, sugar, green chilli, ginger paste and mix it. Keep it aside.
  4. To prepare the uttapam on the dosa pan, first heat some oil on the pan, then put in 1 big spoonful of the batter and spread it all over. Then put the apple and grape pieces on the uttapam and roast it neatly.
  5. Keep the lid on for 5 mins, then check it and serve with any chutney or curd.

My Tip:

Make it carefully and it will become awesome.

Reviews for Sabudana fruit uttapam fast recipe (8)

Padmaja Acharyaa year ago

It's very good recipe. I tried. Thanks for sharing with us.
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Kalyani Shroff2 years ago

interesting.
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Garima Sharma2 years ago

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vshali paparaju2 years ago

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Sukhmani Bedi2 years ago

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Sushma Bathri2 years ago

nice for fasting days
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Shaira Kirmani2 years ago

Really innovative recipe.
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Jasmine Kar2 years ago

wow!
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