Maharastrian Style Green Chili Garlic Chutney/ Hirvya Mirchicha Thecha | How to make Maharastrian Style Green Chili Garlic Chutney/ Hirvya Mirchicha Thecha

By Ankita More  |  7th Jul 2016  |  
4.6 from 7 reviews Rate It!
  • Maharastrian Style Green Chili Garlic Chutney/ Hirvya Mirchicha Thecha, How to make Maharastrian Style Green Chili Garlic Chutney/ Hirvya Mirchicha Thecha
Maharastrian Style Green Chili Garlic Chutney/ Hirvya Mirchicha Thechaby Ankita More
  • Prep Time

    8

    mins
  • Cook Time

    8

    mins
  • Serves

    5

    People

371

7





About Maharastrian Style Green Chili Garlic Chutney/ Hirvya Mirchicha Thecha Recipe

This is the heirloom recipe of my home. We love spicy food in my parents home, everyone loves Mirchicha thecha. I always make this chutney, so I can fulfill my cravings for spicy/hot food.

Maharastrian Style Green Chili Garlic Chutney/ Hirvya Mirchicha Thecha is a delicious dish which is enjoyed by the people of every age group. The recipe by Ankita More teaches how to make Maharastrian Style Green Chili Garlic Chutney/ Hirvya Mirchicha Thecha step by step in detail. This makes it easy to cook Maharastrian Style Green Chili Garlic Chutney/ Hirvya Mirchicha Thecha in your kitchen at home. This recipe can be served to 5 people. You can find this dish at most restaurants and you can also prepare Maharastrian Style Green Chili Garlic Chutney/ Hirvya Mirchicha Thecha at home. This amazing and mouthwatering Maharastrian Style Green Chili Garlic Chutney/ Hirvya Mirchicha Thecha takes 8 minutes for the preparation and 8 minutes for cooking. The aroma of this Maharastrian Style Green Chili Garlic Chutney/ Hirvya Mirchicha Thecha is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Maharastrian Style Green Chili Garlic Chutney/ Hirvya Mirchicha Thecha is a good option for you. The flavour of Maharastrian Style Green Chili Garlic Chutney/ Hirvya Mirchicha Thecha is palatable and you will enjoy each and every bite of this. Try this Maharastrian Style Green Chili Garlic Chutney/ Hirvya Mirchicha Thecha and impress your family and friends.

Maharastrian Style Green Chili Garlic Chutney/ Hirvya Mirchicha Thecha

Ingredients to make Maharastrian Style Green Chili Garlic Chutney/ Hirvya Mirchicha Thecha

  • Green chilies 8
  • Garlic Cloves (Cleaned randomly) 4-5
  • Coriander( finely chopped) 2 Tbsp
  • Oil 2-3 tbsp
  • salt as per taste

How to make Maharastrian Style Green Chili Garlic Chutney/ Hirvya Mirchicha Thecha

  1. Roast green chilies in a pan on medium heat for a minute, keep stirring. Roast till chilies get brown spots and become little soft.
  2. Add garlic and roast for 30 seconds.
  3. Now shift them into mortar and pestle, add salt and crush it coarsely.
  4. Add chopped coriander and oil and mix well.
  5. Thecha is ready to be served. Enjoy with bajarichi bhakri/bajra roti and onion.

My Tip:

One can also use mixer grinder, but it won't taste that good as using mortar pestle.

Reviews for Maharastrian Style Green Chili Garlic Chutney/ Hirvya Mirchicha Thecha (7)

Vidya Thorata year ago

chatakdar
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Priti Jaina year ago

which chilli should we take....???
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Shagufta Shaikha year ago

my mouth is watering yumm...
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nicky khanna year ago

sounds lovely.. m going to try
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harkamal dhawana year ago

nice. I will try
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HONEY SINGHa year ago

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Zeenat Sultanaa year ago

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